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Pumpkin at the Auburn Community Festival. Since the 1970s, pumpkin records have routinely been beaten. The rate of record growth has been increasing at a linear rate and does not appear to be slowing down, indicating that there are still substantial genetic and cultural improvements to be made in giant pumpkin growing. [3]
1068 Wallace (845 Bobier x 898 Knauss [1]) was an Atlantic Giant pumpkin grown by Ron Wallace in Rhode Island, United States during 2003. [2] The fruit's progeny includes dozens of other pumpkins over 1,000 pounds, including the 1502 Wallace in 2006, [1] at the time the heaviest pumpkin in the world. [3]
Dill's Pumpkin Patch in 2004. Howard William Dill (July 11, 1934 – May 20, 2008 [1]) was a Canadian giant pumpkin breeder who patented a pumpkin seed variety called Atlantic Giant. [2] Dill was known as "The Pumpkin King" and "The father of all pumpkins". [2] Dill grew pumpkin varieties for many years in the Annapolis Valley close to Windsor ...
JAP (or Kent) Pumpkin is the most common "pumpkin" eaten in Australia (known in other countries as a winter squash) it has a mottled/stripy dark green and cream skin. The flesh is a bright orange and the vines have been known to grow up to 15 fruit on them of at least 2 kg each. Known to grow in a wide variety of climates, it is favoured by ...
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The Windsor Pumpkin Regatta is an annual water race held in October on Lake Pesaquid in Windsor, Nova Scotia. The course is a half mile (800 m) from start to finish. The race features brightly coloured giant pumpkins as the sole means of flotation. The race was founded in 1999 by Danny Dill, [1] son of Howard Dill, breeder of the Atlantic Giant ...
Big Max pumpkins at a county fair in New York Big Max is a large type of pumpkin of the species Cucurbita maxima that can exceed 150 pounds (68 kg) under ideal growing conditions. [ 1 ] [ 2 ] [ 3 ] They are often bright orange in color, with fine-grained, yellow-orange flesh.