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The restaurant focusses on a tasting menu of three to six courses selected by diners from the dozens on offer in a prix-fixe format. [4] The menu changes depending on availability and seasonality. [5] The prix-fixe format includes optional wine pairings; Wolf is known for her expertise. [5] Seafood in Lowcountry preparations is a focus. [5]
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The menu is influenced by Gullah cuisine and includes fried chicken, fried pork chops, fried whiting, red rice, stewed chicken neck with gizzards, lima beans, macaroni and cheese, collard greens, and corn bread. [1] [6] [2] Travel+Leisure called the gumbo soup a "must-try" Charleston dish. [7] Jane and Michael Stern call out the lima beans. [8]
Custom House, Charleston, S. C. exterior 1991 U. S. Custom House, Charleston, S. C. 2nd floor cortile. Gift, Carol M. Highsmith 2009 Corridor, U. S. Custom House, Charleston, S. C. It is possible that the north and south portico were enclosed to increase office space in repairs after the 1886 Charleston earthquake .
All of the following Historic American Buildings Survey (HABS) records are filed under Charleston, Charleston County, SC: HABS No. SC-373-A, "South Carolina Railroad-Southern Railway Company, 456 King Street", 31 photos, 2 data pages, 3 photo caption pages
George Norman Barnard (December 23, 1819 – February 4, 1902) was an American photographer most well known for his photographs from the American Civil War era. He is often noted as G. N. Barnard . Early life
The Nathaniel Russell House is an architecturally distinguished, early 19th-century house at 51 Meeting Street in Charleston, South Carolina, United States. [2] [3] Built in 1808 by wealthy merchant and slave trader Nathaniel Russell, [4] it is recognized as one of the United States' most important neoclassical houses. [5]
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