Search results
Results from the WOW.Com Content Network
Lake salt from Jilantai (Inner Mongolia, China) Salt in Chinese history including salt production and salt taxes played key roles in economic development, and relations between state and society in China. The lure of salt profits led to technological innovation and new ways to organize capital. Debate over government salt policies brought forth ...
The ancient Chinese gradually mastered and advanced the techniques of producing salt. Salt mining was an arduous task for them, as they faced geographical and technological constraints. Salt was extracted mainly from the sea, and salt works in the coastal areas in late imperial China equated to more than 80 percent of national production. [5]
The Salt Industry Commission was an organization created in 758, during the decline of Tang dynasty China, used to raise tax revenue from the state monopoly of the salt trade, or salt gabelle. The commission sold salt to private merchants at a price that included a low but cumulatively substantial tax, which was passed on by the merchants at ...
Collected salt mounds Naturally formed salt crystals Ancient method of boiling brine into pure salt in China. Salt, also referred to as table salt or by its chemical formula NaCl (sodium chloride), is an ionic compound made of sodium and chloride ions. All life depends on its chemical properties to survive.
Within the history of China, every dynasty instituted a salt monopoly system, originally intended mainly for taxation purposes. Since salt was an essential and irreplaceable commodity used in everyday life, and therefore was viable as a stable source of government revenue, various historical rulers employed a salt monopoly which forbade the production and sales of salt by commoners. [4]
Discourses on Salt and Iron: A Debate on State Control of Commerce and Industry in Ancient China, Chapters I-XIX (Leyden: E. J. Brill Ltd., 1931; rpr, Taipei, Ch'engwen, 1967, including Esson M. Gale, Peter Boodberg, and T.C. Liu, "Discourses on Salt and Iron" Journal of the North China Branch of the Royal Asiatic Society 65: 73-110 (1934)).
Over two decades, dredging ships have sucked massive amounts of sand from the bed and shores of Poyang Lake in the eastern Chinese province of Jiangxi, drastically altering the ability of its ...
At the beginning of the Han dynasty, China's salt enterprises were privately owned by a number of wealthy merchants and subordinate regional kings. The profits of these industries rivaled the funds of the imperial court. [68] Emperor Wu had nationalized the salt and iron industries by 117 BC. [69] The government also instituted a liquor ...