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  2. The 7 healthiest Chipotle orders, ranked by a registered ...

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    Chipotle barbacoa bowl with rice. You may not think that beef barbacoa is a good choice for weight loss since beef can be higher in fat and calories than other meat. But it's slightly lower in ...

  3. Chipotle renames its ‘barbacoa’ menu offering because ...

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  4. Chipotle Has a New Sweet & Spicy Chicken—Here's Where ... - AOL

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    Chipotle has five signature protein offerings that are available year-round—carnitas, chicken, steak, beef barbacoa, and plant-based sofritas. In addition to the classics, ...

  5. Barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sauce

    Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well. [1]

  6. Chipotle - Wikipedia

    en.wikipedia.org/wiki/Chipotle

    A chipotle (/ tʃ ɪ ˈ p oʊ t l eɪ /, / tʃ ɪ ˈ p ɒ t l eɪ /, chi-POHT-leh, chi-POT-leh; Spanish: [tʃiˈpotle]), or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican and Mexican-inspired cuisines , such as Tex-Mex and Southwestern United States dishes.

  7. Birria - Wikipedia

    en.wikipedia.org/wiki/Birria

    Birria (Spanish: ⓘ) is a meat stew or soup, mainly made with goat or beef.The meat is marinated in an adobo made of vinegar, dried chiles, garlic, and herbs and spices (including cumin, bay leaves, and thyme) before being cooked in a broth (Spanish: consomé).

  8. Chipotle is adding a second steak option to its menu, and we ...

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    The chain's carnitas is currently its only Whole30-compliant option, while the barbacoa is paleo-compliant. We were invited to give Chipotle's carne asada an early taste test, and we'll admit, it ...

  9. Carne asada - Wikipedia

    en.wikipedia.org/wiki/Carne_asada

    Carne ranchera can be purchased from meat markets either prepared (preparada, i.e., already marinated) or not (no preparada), for marinating at home. [1]The meat is characteristically marinated in lime juice, salt, and Mexican seasonings, but may also be simply rubbed with salt or spice rubs such as lemon pepper, before grilled.

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