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Saveur was created by Dorothy Kalins, then editor-in-chief of Metropolitan Home magazine.Kalins launched the new food magazine with Christopher Hirsheimer (who produced food stories for Metropolitan Home) and Colman Andrews (who wrote a column for the same magazine).
The Arbuturian; L'Art culinaire; Australian Dairy Foods; Bon Appétit; Food & Beverage Magazine; Buffé; Cherry Bombe; Cocina; Cooking Light; Cook's Illustrated
In October 2008, Hearst President Cathie Black announced that Hearst Magazines had partnered with Scripps Networks Interactive to develop Food Network Magazine. [4] Maile Carpenter, who was working at Everyday with Rachael Ray, is the magazine's founding editor.
Ruth Reichl (/ ˈ r aɪ ʃ əl / RY-shəl; born 1948) is an American chef, food writer and editor.In addition to two decades as a food critic, mainly spent at the Los Angeles Times and The New York Times, Reichl has also written cookbooks, memoirs and a novel, and has been co-producer of PBS's Gourmet's Diary of a Foodie, culinary editor for the Modern Library, host of PBS's Gourmet's ...
James Oseland is an American writer, editor and television personality. He is the author and editor-in-chief of World Food, an acclaimed book series from Ten Speed Press.He served as editor-in-chief of the U.S. food magazine Saveur from 2006 to 2014. [1]
Naked Food is a quarterly magazine focusing on whole-food plant-based nutrition.It features health information, nutrition and food related news, recipes, interviews, events, and product, book, and film reviews.
Food & Wine is an American monthly magazine published by Dotdash Meredith.It was founded in 1978 [2] [3] by Ariane and Michael Batterberry.It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and seasonal/holiday content and has been credited by The New York Times with introducing the dining public to "Perrier, the purple Peruvian potato and ...
Cook's Illustrated is an American cooking magazine published every two months by America's Test Kitchen Limited Partnership (ATK) in Brookline, Massachusetts. [2] On February 2, 2023, Cook's Illustrated was one of ATK's brands included in the sale of its controlling interest to Marquee Brands.
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