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  2. Steak knife - Wikipedia

    en.wikipedia.org/wiki/Steak_knife

    A steak knife is a sharp table knife designed to efficiently and effectively cut steak. [1] This type of knife comes in a variety of styles and sizes; however, the design often used in a steakhouse typically features a partially serrated blade and wood handle.

  3. 8 Tough Steak Knives That Can Slice Through Meats Fast - AOL

    www.aol.com/8-tough-steak-knives-slice-204300536...

    These are the eight best steak knives from top brands like Zwilling and Chicago Cutlery, tested by food editors and cooking experts. 8 Tough Steak Knives That Can Slice Through Meats Fast Skip to ...

  4. Western Knife Company - Wikipedia

    en.wikipedia.org/wiki/Western_Knife_Company

    The company's best-known mark was a tic-tac-toe pattern, and the words “Sharp Tested Temper”, were used beginning in 1911. In 1928, the Buffalo trademark consisting of an old buffalo skull framed with “Western States” and “Sharp Cutlery” was adopted and gradually replaced the tic-tac-toe marking.

  5. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.

  6. Butcher knife - Wikipedia

    en.wikipedia.org/wiki/Butcher_knife

    The heftier blade works well for splitting, stripping and cutting meat. Other similar meat-cutting knives include the carving knife and the cleaver. The carving knife is usually designed for slicing thin cuts of meat and often has a blunt or rounded point, with a scalloped or Granton blade to improve separation of sliced cuts of meat. The ...

  7. Fillet knife - Wikipedia

    en.wikipedia.org/wiki/Fillet_knife

    An electric fillet knife uses a similar trailing point blade, but the blade is mounted into a motorized handle. The knife resembles a small reciprocating saw. Electric fillet knives allow the user to cut faster than using a traditional fillet knife. [7] Electric fillet knives are usually in the professional setting such as guides and those in ...

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