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This is a list of cleaning products and agents. Cleaning agents are substances (usually liquids, powders, sprays, or granules) used to remove dirt, including dust, stains, bad smells, and clutter on surfaces. Purposes of cleaning agents include health, beauty, removing offensive odor, and avoiding the spread of dirt and contaminants to oneself ...
Pages in category "Cleaning tools" The following 63 pages are in this category, out of 63 total. This list may not reflect recent changes. ...
“Wooden utensils have a decent amount of heat resistance, so they're durable and won't melt in extremely hot temperatures.” Sarah Bond, a food scientist, nutritionist and recipe developer at ...
A sponge (/ ˈ s p ʌ n dʒ / SPUNJ) is a cleaning aid made of soft, porous material. Typically used for cleaning impervious surfaces, sponges are especially good at absorbing water and water-based solutions. Originally made from natural sea sponges, they are most commonly made from synthetic materials today.
Sorghum-made brooms with long handles as well as short handles. A broom (also known as a broomstick) is a cleaning tool consisting of usually stiff fibers (often made of materials such as plastic, hair, or corn husks) attached to, and roughly parallel to, a cylindrical handle, the broomstick.
List of food preparation utensils Name Alternative names Purpose in food preparation Design Image Apple corer: To remove the core and pips from apples and similar fruits Apple cutter: To cut apple and similar fruits easily while simultaneously removing the core and pips. Cf. peeler: Baster
Combination eating utensils, also known as hybrid utensils, are utensils that have the qualities of other utensils combined into one. This can be done to make a more convenient, less wasteful, or more cost-efficient product. [1] Many different types of combination utensils have been created, each designed to serve a different purpose.
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