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  2. Yes, Casseroles *Can* Be Nutritious and Good Comfort Food

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    Comfort food and summer squash go hand-in-hand with this vegetable side dish. It would be a nice accompaniment to grilled fish or chicken. Get the Yellow Squash Casserole recipe .

  3. 65 Healthy Side Dishes That Are So Good, They Might ... - AOL

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  4. 90 Healthy Dinner Ideas That Your Family Will *Actually* Enjoy

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    Veggie Fajitas. Fajitas typically feature peppers and onions, but this veggie version adds mushrooms, yellow squash, and zucchini to the mix for a filling dinner idea.

  5. 50 broccoli recipes for a boost of greens

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    Cover with olive oil, salt and pepper, then roast until crisp but still tender. It makes for an elegant vegetable side dish with any protein, especially chicken or fish. Garlic Broccolini by Laura ...

  6. Ciambotta - Wikipedia

    en.wikipedia.org/wiki/Ciambotta

    Ciambotta or giambotta is a summer vegetable stew of southern Italian cuisine.The dish has different regional spellings; [1] [2] it is known as ciambotta or ciambrotta in Calabria and elsewhere, [2] [3] ciammotta in Basilicata [3] and Calabria, [2] cianfotta or ciambotta in Campania [3] [2] and Lazio, [3] and ciabotta in Abruzzo.

  7. Giardiniera - Wikipedia

    en.wikipedia.org/wiki/Giardiniera

    Giardiniera (/ dʒ ɑːr d ɪ ˈ n j ɛər ə /, [1] Italian: [dʒardiˈnjɛːra]) is an Italian relish of pickled vegetables in vinegar or oil. [ 2 ] [ 3 ] Varieties and uses

  8. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Equally versatile as a side dish or a main, this vegetable casserole is a hearty, easy, and delicious way to eat your greens. Get the Butternut Squash Casserole recipe . Lucy schaeffer

  9. List of vegetable dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetable_dishes

    Goma-ae – Japanese vegetable dish; Green bean casserole – American dish from the 1950s; Guacamole – Mexican avocado-based dip, spread, sauce, or salad; Jalapeño popper – Breaded, fried, stuffed jalapeño pepper; Kimchi – Korean side dish of fermented vegetables; Kuluban – Indonesian traditional salad dish; Lecsó – Hungarian dish