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  2. Reference ranges for blood tests - Wikipedia

    en.wikipedia.org/wiki/Reference_ranges_for_blood...

    More specifically, optimal levels are generally close to a central tendency of the values found in the population. However, usual and optimal levels may differ substantially, most notably among vitamins and blood lipids, so these tables give limits on both standard and optimal (or target) ranges.

  3. Serum iron - Wikipedia

    en.wikipedia.org/wiki/Serum_iron

    Serum iron is a medical laboratory test that measures the amount of circulating iron that is bound to transferrin and freely circulate in the blood. Clinicians order this laboratory test when they are concerned about iron deficiency, which can cause anemia and other problems. 65% of the iron in the body is bound up in hemoglobin molecules in red blood cells.

  4. Iron overload - Wikipedia

    en.wikipedia.org/wiki/Iron_overload

    Iron overload (also known as haemochromatosis or hemochromatosis) is the abnormal and increased accumulation of total iron in the body, leading to organ damage. [1] The primary mechanism of organ damage is oxidative stress, as elevated intracellular iron levels increase free radical formation via the Fenton reaction.

  5. Myocardial infarction - Wikipedia

    en.wikipedia.org/wiki/Myocardial_infarction

    High levels of blood cholesterol is a known risk factor, particularly high low-density lipoprotein, low high-density lipoprotein, and high triglycerides. [ 46 ] Many risk factors for myocardial infarction are potentially modifiable, with the most important being tobacco smoking (including secondhand smoke ). [ 16 ]

  6. Iron - Wikipedia

    en.wikipedia.org/wiki/Iron

    People having chemotherapy may develop iron deficiency and anemia, for which intravenous iron therapy is used to restore iron levels. [199] Iron overload, which may occur from high consumption of red meat, [ 10 ] may initiate tumor growth and increase susceptibility to cancer onset, [ 199 ] particularly for colorectal cancer .

  7. Hypertension - Wikipedia

    en.wikipedia.org/wiki/Hypertension

    Rates also vary markedly within regions with country-level rates as low as 22.8% (men) and 18.4% (women) in Peru and as high as 61.6% (men) and 50.9% (women) in Paraguay. [10] In 1995 it was estimated that 24% of the United States population had hypertension or were taking antihypertensive medication. [160]

  8. Red blood cell - Wikipedia

    en.wikipedia.org/wiki/Red_blood_cell

    Women have about 4–5 million red blood cells per microliter (cubic millimeter) of blood and men about 5–6 million; people living at high altitudes with low oxygen tension will have more. Red blood cells are thus much more common than the other blood particles: there are about 4,000–11,000 white blood cells and about 150,000–400,000 ...

  9. Trans fat - Wikipedia

    en.wikipedia.org/wiki/Trans_fat

    Trans fat has been found to act like saturated in raising the blood level of LDL ("bad cholesterol"); but, unlike saturated fat, it also decreases levels of HDL ("good cholesterol"). The net increase in LDL/HDL ratio with trans fat, a widely accepted indicator of risk for coronary artery disease, is approximately double that due to saturated fat.