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Old Fisherman's Grotto is a restaurant in Fisherman's Wharf, Monterey, California. Old Fisherman's Grotto was opened in 1950 by restaurateur Sabu Shake, Sr. The restaurant serves seafood, steaks and Italian cuisine. Their Monterey Style Clam Chowder was named best clam chowder in Monterey 15 years in a row.
Fisherman's Wharf is a historic wharf in Monterey, California, United States. Used as an active wholesale fish market into the 1960s, the wharf eventually became a tourist attraction as commercial fishing tapered off in the area. Fisherman's Wharf is technically known as The Old Fisherman's Wharf, to distinguish it from the current commercial ...
Channel Islands Harbor is a small craft harbor [2] and shore-protection project [3] in Oxnard, California at the southern end of the Santa Barbara Channel.It is the fifth largest harbor for small-craft recreation in the state of California [4] and is a waterfront resort, recreation, and dining marketplace.
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The museum has two art galleries: one of local artists and another of European seascape paintings from 1600 to 1850. It also offers exhibitions on the Chumash peoples, the wreck of La Jenelle, whales, the Age of Discovery, the Port of Hueneme, the evolution of ships in America, the maritime history of Asia, ships during the Napoleonic Wars, Horatio Nelson, and ship model maker Edward Marple.
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Fisherman's Wharf, San Francisco, a tourist destination and still-functioning wharf, in San Francisco, California; Fisherman's Wharf (Monterey, California), a historic fishing wharf in Monterey, California; Tamsui Fisherman's Wharf, a wharf located in Tamsui (Danshui) District, New Taipei, Taiwan
The Sardine Factory was likely the first restaurant in Monterey to serve spot prawns (known locally as Monterey Bay spot prawns though they range from San Diego to Alaska). When Cutino was approached about purchasing them, he was skeptical as his father had been a local fisherman and yet he was utterly unfamiliar with them. [1]