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2. Vegetable Stir Fry with Rice Noodles Recipe - AOL

   www.aol.com/food/recipes/vegetable-stir-fry-rice...

   Place the rice noodles in a large bowl and cover with boiling water. Let sit until just softened, about 6 - 7 minutes. Drain, rinse with cold water to stop the cooking process.

3. 20 Healthy and Creative Recipes You Can Make With a ... - AOL

   www.aol.com/20-healthy-creative-recipes-single...

   Let your creativity run wild and try some of the canned tuna recipes below. With an affordable and ethically-sourced canned version on hand—like Wild Planet Tuna ($15 for 4) and Ocean Naturals ...

4. Tuna casserole - Wikipedia

   en.wikipedia.org/wiki/Tuna_casserole

   Tuna casserole closeup. Tuna casserole is a casserole primarily made with pasta or rice and canned tuna, with peas sometimes added. The dish is often topped with potato chips, corn flakes, breadcrumbs or canned fried onions. [1]

5. List of noodle dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_noodle_dishes

   Cha kuyteav – stir fry noodles with pork belly [5] Kuyteav – a soup with rice noodles and pork stock with toppings; Kuyteav kha kou – rice noodles in a beef stew or thick broth soup; Lort cha – rice pin noodles stir-fried in fish sauce, soy sauce and palm sugar, with garlic, bean sprouts and scallions or chives [6]

6. Sesame-Crusted Tuna with Ginger Cream Recipe - AOL

   www.aol.com/food/recipes/sesame-crusted-tuna...

   1. In a saucepan, heat 2 tablespoons of the oil. Add the ginger, onion and garlic and cook over moderate heat, stirring, until softened, 5 minutes.

7. List of Japanese dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Japanese_dishes

   Chanpurū (チャンプルー): A stir-fry from Okinawa, of vegetables, tofu, meat or seafood and sometimes egg. Many varieties, the most famous being gōyā chanpurū. Kinpira gobo (金平): Thin sticks of greater burdock (gobo, ゴボウ) and other root vegetables stir-fried and braised in sweetened soy.

8. Tsuivan - Wikipedia

   en.wikipedia.org/wiki/Tsuivan

   These noodles are then added onto stir-fried meat (beef or mutton--mutton is more traditional) [3] and vegetables (usually at the most basic carrots and onions). The noodles are often placed on top of the stir-fry with some water added, to soften the noodles with steam (in the case of the fried dough), or to cook them (in the case of ...

9. Ayesha Nurdjaja makes 2 egg-cellent recipes for Mother ... - AOL

   www.aol.com/news/ayesha-nurdjaja-makes-2-egg...

   Make mom's morning magical with spicy green shakshuka, and a potato and onion frittata.