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  2. What happens if you eat mold? Food safety experts share which ...

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    Here's why mold grows on food, what happens when you eat it, and tips to keep food mold-free. What is mold? Molds are microscopic fungi, Josephine Wee, Ph.D., an assistant professor of food ...

  3. Here’s What Happens If You Eat Mold, According to Food Safety ...

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  4. Mold, grease and ‘potentially hazardous’ food: See Sacramento ...

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    The floor and walls were cluttered with old food debris, residue and grease accumulation. A household freezer was being used to store items such as raw meats. That was a repeat violation, the ...

  5. Mold health issues - Wikipedia

    en.wikipedia.org/wiki/Mold_health_issues

    Prevention of mold exposure from food is generally to consume food that has no mold growths on it. [48] Also, mold growth in the first place can be prevented by the same concept of mold growth, assessment, and remediation that prevents air exposure. Also, it is especially useful to clean the inside of the refrigerator and to ensure dishcloths ...

  6. Fertilaid - Wikipedia

    en.wikipedia.org/wiki/Fertilaid

    Fertilaid as Fertilizer (production ended in 1992) Fertilaid, was one of the first organically certified fertilizers acknowledged by the California Certification of Organics, [1] in 1979. A nationwide process for certification did not begin to exist in the United States until 1990 [ 2 ] per the National Organic Food Act .

  7. It's Not The End Of The World If You Accidentally Ate Some ...

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  8. Mold control and prevention (library and archive) - Wikipedia

    en.wikipedia.org/wiki/Mold_control_and...

    Mold is a dangerous library pest because of the damage it causes to the collections. Mold thrives off of paper and books; these objects provide the fungi a source of nutrition, namely the sugar and starches present in the cellulose materials. [6] Mold feeds on cloth, leather, glues, adhesives, cellulose starch and starches in the sizing.

  9. Clogged sinks, slime and moldy veggies: See latest Sacramento ...

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    The food manager’s certificate and food handler cards were missing for multiple employees during the inspection. Inspectors noticed water dripping from the ceiling and into the sink on Wednesday.

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