enow.com Web Search

  1. Ad

    related to: olive oil from north africa

Search results

  1. Results from the WOW.Com Content Network
  2. Olive oil - Wikipedia

    en.wikipedia.org/wiki/Olive_oil

    Olive oil is a liquid fat obtained ... The modern olive tree may have originated in ancient Persia and Mesopotamia and spread to the Levant and later to North Africa, ...

  3. North Africa during classical antiquity - Wikipedia

    en.wikipedia.org/wiki/North_Africa_during...

    The prosperity of most towns depended on agriculture. Called the "granary of the empire," North Africa was one of the largest exporters of grain in the empire, which was exported to other provinces, like Italy and Greece. Other crops included fruit, figs, grapes, and beans. By the 2nd century CE, olive oil rivaled cereals as an export item. [4]

  4. List of olive cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_olive_cultivars

    It is mainly used for oil. It is the main variety of olive used to make olive oil in Algeria. [14] Domat: Turkey a common Turkish green olive, a table olive and grown for oil [4] [15] Dritta: Italy a variety of olive tree typical of the DOP area known as Aprutino Pescarese in the province of Pescara (Abruzzo).

  5. Cura annonae - Wikipedia

    en.wikipedia.org/wiki/Cura_Annonae

    Roman staples were grains, especially wheat; olives and olive oil, grapes and wine; and cheese. ... Grain from North Africa. Twenty-nine Mediterranean ports ...

  6. 15 Best Recipes for Mediterranean Diet Soups and Stews ... - AOL

    www.aol.com/15-best-recipes-mediterranean-diet...

    Cohn loves the regional ingredients like olive oil, spinach, tomatoes, beans, onion and garlic. "This soup easily fits into a Mediterranean-style diet as is," Cohn says.

  7. 7 Ingredients That Define the African Diaspora, According to ...

    www.aol.com/7-ingredients-define-african...

    The thick, tomato-based soup, cooked with red palm oil, scotch bonnet peppers, and 'nduja was served with sticky rice reminiscent of the West African "swallow" food, fufu.

  8. Roman colonies in North Africa - Wikipedia

    en.wikipedia.org/wiki/Roman_colonies_in_North_Africa

    The prosperity of most towns depended on agriculture. Called the "Granary of the Empire", [3] Romano-Berber North Africa produced one million tons of cereals each year, one-quarter of which was exported. Additional crops included beans, figs, grapes, and other fruits. By the second century, olive oil rivalled cereals as an export item.

  9. 27 Sheet-Pan Chicken Dinners - AOL

    www.aol.com/27-sheet-pan-chicken-dinners...

    View Recipe. Romesco sauce, a classic Mediterranean sauce made with roasted peppers, nuts, garlic and olive oil, is a delicious accompaniment to this one-pan meal of roasted chicken and vegetables.

  1. Ad

    related to: olive oil from north africa