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  2. Dark dining - Wikipedia

    en.wikipedia.org/wiki/Dark_dining

    Dark dining is the act of eating a meal without seeing the food that is being eaten. The basic concept is that the removal of vision enhances the other senses and increases gastronomic pleasure. Since 1999, specialised dark restaurants have opened in many parts of the world.

  3. Dans le Noir ? - Wikipedia

    en.wikipedia.org/wiki/Dans_le_Noir_?

    The New York location officially closed in 2013 due to financial constraints resulting from insufficient visitor numbers, despite having served over 10,000 patrons during its 15 months of operation. [4] "Dans Le Noir ?" claims that through limiting the sense of sight, other senses are intensified, including relations between people.

  4. blindekuh (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Blindekuh_(restaurant)

    The dark restaurants are a project of the Blind-Liecht (Swiss German for blind-light) foundation. The foundation works to create employment opportunities for blind and visually impaired people. Their first venture, the blindekuh in Zürich, opened on September 17, 1999 and is claimed to be the world's first dark restaurant.

  5. The Secret to NYC’s Most Exciting New Restaurant ... - AOL

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  6. McDonald's Fans Discover Secret 'Dinner Box' That Feeds 4 ...

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    Photo by Vytautas Kielaitis / ShutterstockIt's no secret that dining at a fast-food joint nowadays isn't nearly as affordable as it used to be. Many of America's major chains have significantly ...

  7. You Should Really Go To A Secret Le Creuset Dinner Party - AOL

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  8. 21 Club - Wikipedia

    en.wikipedia.org/wiki/21_Club

    The 21 Club, often simply 21, was a traditional American cuisine restaurant and former prohibition-era speakeasy, located at 21 West 52nd Street in New York City. [1] Prior to its closure in 2020, the club had been active for 90 years, and it had hosted almost every US president since Franklin Delano Roosevelt.

  9. Underground restaurant - Wikipedia

    en.wikipedia.org/wiki/Underground_restaurant

    The attraction of the underground restaurant for the customer varies. In some cases, it is the opportunity to sample new food, often at low cost outside the traditional restaurant experience; [5] other times, customers are paying a premium price for direct access to some of the top chefs and young talent in a region.