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Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.
A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle. A pan of similar dimensions, but with less flared ...
Revere Ware. Vintage Revere Ware, manufactured before 1968 and carrying the prized "Process Patent" maker's mark on the thick copper bottom, is finding its way back into modern kitchens. (Photo courtesy of Blane van Pletzen-Rands) Revere Ware was a line of consumer and commercial kitchen wares introduced in 1939 by the Revere Brass & Copper Corp.
3. Dry your cast iron skillet. cast iron skillet with dish towel on kitchen countertop. Instead of leaving your pan in the rack to dry, wipe it down with a clean rag or paper towel right away ...
Best Ceramic Nonstick Pan Set: Five Two Essential Nonstick Skillet Set. Best for a Small Kitchen: Neoflam Midas 9-Piece Nonstick Ceramic Cookware Set. Best Ceramic Skillet: Scanpan Pro IQ 10-Inch ...
This 8-piece set is a great deal thanks to the added coupon, and it comes with a range of sizes from a 3.2-cup to a 16-cup option. I’m also eyeing this 40% off container for my pantry, too ...
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