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  2. This La Scala-inspired chopped salad has gone viral. Here’s ...

    www.aol.com/lifestyle/la-scala-inspired-chopped...

    Instructions: To make vinaigrette: In a large serving bowl, combine oil, vinegar, mustard, and salt and pepper to taste; whisk until well blended. To the bowl, combine lettuce, salami, mozzarella ...

  3. Kigelia - Wikipedia

    en.wikipedia.org/wiki/Kigelia

    Kigelia is a genus of flowering plants in the family Bignoniaceae. The genus consists of only one species, Kigelia africana, which occurs throughout tropical Africa. The so-called sausage tree grows a poisonous fruit that is up to 60 cm (2 feet) long, weighs about 7 kg (15 pounds), and resembles a sausage in a casing.

  4. Catalpa speciosa - Wikipedia

    en.wikipedia.org/wiki/Catalpa_speciosa

    The leaves generally do not color in autumn before falling; instead, they either fall abruptly after the first hard freeze, or turn a slightly yellow-brown before dropping off. The catalpa tree is the last tree to grow leaves in the spring [citation needed]. The winter twigs of northern catalpa are like those of few other trees, having sunken ...

  5. Samanea saman - Wikipedia

    en.wikipedia.org/wiki/Samanea_saman

    A rain tree leaf is pinnate made of 6–16 leaflets, each leaflet is shaped like a diamond 2–4 centimetres (0.79–1.57 in) long and 1–2 centimetres (0.39–0.79 in) wide with a dull top surface and finely hairy beneath. The tree sheds its leaves for a while during dry periods. [6]

  6. Fried Salami with Hot Peppers Sandwich Recipe - AOL

    www.aol.com/food/recipes/fried-salami-hot...

    Put a large skillet over medium-high heat. Working in batches so as not to crowd the pan, add the salami slices and cook until crisp, about 1 minute per side.

  7. Salami - Wikipedia

    en.wikipedia.org/wiki/Salami

    Salami (/ s ə ˈ l ɑː m i / sə-LAH-mee) is a salume consisting of fermented and air-dried meat, typically pork.Historically, salami was popular among Southern, Eastern, and Central European peasants because it can be stored at room temperature for up to 45 days once cut, supplementing a potentially meager or inconsistent supply of fresh meat.

  8. ‘Nothing less than a miracle’: How one California woman ...

    www.aol.com/nothing-less-miracle-one-california...

    In total, she took a package of 120 pages of documents to her appointment on June 7 of this year. “They said, ‘We’ll let you know.’. Processing time would be seven to 14 days,” she says ...

  9. Cerbera odollam - Wikipedia

    en.wikipedia.org/wiki/Cerbera_odollam

    Cerbera odollam is known by a number of vernacular names, depending on the region. These include othalam (ഒതളം) in the Malayalam language used in Kerala, India; kattu arali (காட்டரளி) in the adjacent state of Tamil Nadu; dabur (ডাবুর) in Bengali; famentana, kisopo, samanta or tangena in Madagascar; and pong-pong, buta-buta, bintaro or nyan in Southeast Asia.

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