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"For the Birds": George tries to fill the bird feeder outside of the country house to draw birds but Jumpy keeps eating the seeds he fills the feeder with. "Curious George-asaurus" : When George tries to get his toy plane from the top of the museum's new dinosaur skeleton, he accidentally wrecks it and must put it back together before an ...
Tool use by non-humans is a phenomenon in which a non-human animal uses any kind of tool in order to achieve a goal such as acquiring food and water, grooming, combat, defence, communication, recreation or construction. Originally thought to be a skill possessed only by humans, some tool use requires a sophisticated level of cognition.
Butterflying pork loin. Butterflying is a way of preparing meat, fish, or poultry for cooking by cutting it almost in two, but leaving the two parts connected; it is then often boned and flattened. [ 1] Spatchcocking is a specific method for butterflying poultry that involves removing the backbone, and spatchcock as a noun may refer to a bird ...
A wing-clipped Meyer's parrot perching on a drawer handle. While clipping is endorsed by some avian veterinarians, others oppose it. [7]By restricting flight, wing clipping may help prevent indoor birds from risking injury from ceiling fans or flying into large windows, but no evidence shows that clipped birds are safer than full-winged ones, only that clipped birds are subject to different ...
1938. Type. woodcut. Dimensions. 43.5 cm × 43.9 cm (17.1 in × 17.3 in) Sky and Water I is a woodcut print by the Dutch artist M. C. Escher first printed in June 1938. The basis of this print is a regular division of the plane consisting of birds and fish. Both prints have the horizontal series of these elements —fitting into each other like ...
The birds of the image contradict the overall partition of black and white throughout the image, as the black birds are in the white part of the image, while the white birds are in the black part, each of them appearing to move away from their color partition. [2]
There is an intricate link between various fishing techniques and knowledge about the fish and their behaviour including migration, foraging and habitat. The effective use of fishing techniques often depends on this additional knowledge. [1] Which techniques are appropriate is dictated mainly by the target species and by its habitat. [2]
This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...