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The following is a list of notable restaurant chains in the United States. ... America's Incredible Pizza Company: Springfield, Missouri ... Oxford, Mississippi: 1989 ...
Born in 1965 near beautiful Cypress Gardens (now Legoland), Flaming Arrow Scout Reservation is located near national landmark Bok Tower at 1201 Boy Scout Road in Lake Wales, Florida. The 677-acre camp is known for pristine wilderness and three clear spring-fed, natural lakes.
Donatos Pizza, LLC is a Columbus-style pizza restaurant chain headquartered in Gahanna, Ohio, United States. It is a pizza delivery franchisor with nearly 200 locations in twenty-nine states, the majority of them being in Ohio. [1][2] Donatos is also served at several venue outlets, including Ohio Stadium [3] and formerly at the Smithsonian ...
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Little Caesars is the third largest pizza chain by total sales in the United States behind Pizza Hut and Domino's. [3] It operates and franchises pizza restaurants in the United States and internationally in Asia, Europe, the Middle East, Canada, Latin America, and the Caribbean. The company is owned by Ilitch Holdings, and headquartered in ...
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
Sigmund Freud (/ f r ɔɪ d / FROYD; [2] German: [ˈziːkmʊnt ˈfrɔʏt]; born Sigismund Schlomo Freud; 6 May 1856 – 23 September 1939) was an Austrian neurologist and the founder of psychoanalysis, a clinical method for evaluating and treating pathologies seen as originating from conflicts in the psyche, through dialogue between patient and psychoanalyst, [3] and the distinctive theory of ...
A CiCi's Pizza restaurant in Brooklyn, Ohio in February 2013. This location closed in 2020. 2015 to 2020 logo, when the "Pizza" was omitted from the name. CiCi's was founded in 1985 by Joe Croce and Mike Cole in Plano, Texas. [4] [5] In 2001, with 363 restaurants at the time, the chain expanded its buffet offerings and began remodeling ...