enow.com Web Search

  1. Ads

    related to: how to make mexican chorizo from scratch

Search results

  1. Results from the WOW.Com Content Network
  2. Chorizo - Wikipedia

    en.wikipedia.org/wiki/Chorizo

    Chorizo is a mixture of chopped pork meat, pork fat, salt, whole pepper grains, cinnamon, achiote, and other spices, which produce its characteristic deep red color. A traditional dish consists of fried egg, mashed potatoes, avocado, salad, and slices of fried chorizo.

  3. 17 Classic Tex-Mex Recipes Your Family Will Devour - AOL

    www.aol.com/17-delicious-tex-mex-recipes...

    4. Frito Pie. Frito pie is like tacos (or sometimes chili) built on top of Fritos or other corn chips. This recipe for it sticks with classic, crowd-pleasing taco-seasoned ground beef mixed with ...

  4. Best Bites: Chorizo sage mac and cheese baked in a squash - AOL

    www.aol.com/lifestyle/best-bites-chorizo-sage...

    8 oz Mexican chorizo, removed from casing. 2 cups whole milk. 4 fresh sage leaves. 3 tablespoons butter. 1 tablespoon minced shallot. 2 tablespoons flour. 8 ounces sharp cheddar cheese, shredded.

  5. Learn How to Make Franco Noriega's Arepas With a Twist ... - AOL

    www.aol.com/entertainment/learn-franco-noriegas...

    Instructions. 1. Preheat the oven to 200 degrees. 2. Add 1 ¼ cups of water to a large bowl. Stir in the fine cornmeal, olive oil, salt and pepper until smooth. Let the dough rest and hydrate ...

  6. Breakfast burrito - Wikipedia

    en.wikipedia.org/wiki/Breakfast_burrito

    eggs, potatoes, wrapped in a tortilla. In the state of New Mexico, instead of other peppers or chorizo, it has red and/or green New Mexico chile. The breakfast burrito (Spanish: Burrito de desayuno), sometimes referred to as a breakfast wrap outside of the American Southwest, [1] is a variety of American breakfast composed of breakfast items ...

  7. Queso flameado - Wikipedia

    en.wikipedia.org/wiki/Queso_flameado

    Queso flameado (lit. 'flamed cheese'), also known as queso fundido or choriqueso, [1] is a dish of hot melted cheese and spicy chorizo that is often served flambé. Often compared to cheese fondue, it is a party dish; it is popular at cookouts and in restaurants as an appetizer. [1] Almost unique in Mexican cuisine, [1] in the cuisine of the ...

  8. 30 Recipes for Cheap, Delicious and Unexpected Taco Fillings

    www.aol.com/30-recipes-cheap-delicious...

    Chorizo Con Papa. Mexican chorizo gets its punchy flavor from lots of paprika, oregano, and vinegar. This traditional filling makes a little go a long way by pairing with low-cost potatoes. The ...

  9. Discada - Wikipedia

    en.wikipedia.org/wiki/Discada

    Discada is a mixed meat dish popular in the northern Mexican cuisine. The dish includes a mixture of grilled meats cooked on an agricultural plow disk harrow, hence its name. The basic meats for a traditional discada include beef (usually a flank cut), bacon, ham, sausage, and Mexican chorizo. [1] The disk is placed over an open flame, and the ...

  1. Ads

    related to: how to make mexican chorizo from scratch