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A chillum, or chilam, is a straight conical smoking pipe traditionally made of either clay or a soft stone (such as steatite or catlinite). It was used popularly in India in the eighteenth century and still often used to smoke marijuana. [1] [2] A small stone is often used as a stopper in the stem. The style of pipe spread to Africa, and has ...
Pipes made for smoking cannabis, sometimes called pieces or bowls, are made of a variety of materials, including metal fittings, ceramic, borosilicate glass, stone, wood, bamboo among other materials. Subtypes include one-hitters, bubblers, chillums, glass blunts, corn cob pipes, and standard hand pipes. Pipes vary greatly in shape and ...
A one-hitter [1] (also oney, bat, tay, oney bat, or taster) is typically a slender pipe with a screened narrow bowl designed for a single inhalation, or "hit", of smoke or vapor from a small serving (about 25 mg) of heated cannabis flower, tobacco leaf or other dry, sifted herbal preparation. [2]
It is a type of water pipe with a hose or drawtube for inhaling; the water cools and filters the smoke. The hose provides additional airspace for cooling. A screen embedded in the crater protects against drawing in burning particles to clog the interior. The marijuana is finely cut and placed on top of a clay cone, called "kutchie". [1]
A bong (also known as a water pipe) is a filtration device generally used for smoking cannabis, tobacco, or other herbal substances. [1] In the bong shown in the photo, the smoke flows from the lower port on the left to the upper port on the right. In construction and function, a bong is similar to a hookah, except smaller and especially more ...
Pipe smoking is the practice of tasting (or, less commonly, inhaling) the smoke produced by burning a substance, most commonly tobacco or cannabis, in a pipe. It is the oldest traditional form of smoking. Regular pipe smoking is known to carry serious health risks including increased danger of various forms of cancer as well as pulmonary and ...
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The sebsi has traditionally been used to smoke kief, which in Morocco refers to the best parts of the cannabis finely chopped and mixed with tobacco or other herbs. [1] The sebsi provides a small, low-temperature serving of herb (usually about 25 mg), compared with larger traditional smoking devices like the chillum of India and Jamaica .