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Insects as food or edible insects are insect species used for human consumption. [1] Over 2 billion people are estimated to eat insects on a daily basis. [ 2 ] Globally, more than 2,000 insect species are considered edible, though far fewer are discussed for industrialized mass production and regionally authorized for use in food.
Print/export Download as PDF; Printable version; In other projects ... Pages in category "Insects as food" The following 31 pages are in this category, out of 31 ...
Print/export Download as PDF; Printable version; In other projects ... Pages in category "Edible insects" The following 52 pages are in this category, out of 52 total.
Mexico insects: Aegiale hesperiaris (maguey worm) Atta mexicana (ant) Comadia redtenbacheri (mezcal worm) Dactylopius coccus females used as red food dye; Eucheira socialis (Madrone butterfly) Sphenarium spp. Liometopum apiculatum and L. occidentale var. luctuosum larvae ; Several Choleoptera larvae
A 2021 report from Rabobank noted that “the demand for insect protein, mainly as an animal feed and pet food ingredient, could reach half a million metric tons by 2030, up from today’s market ...
The development of insect mouthparts from the primitive chewing mouthparts of a grasshopper in the centre (A), to the lapping type (B) and the siphoning type (C). Legend: a - antennae c - compound eye lb -labium lr - labrum md - mandibles mx - maxillae. The insect mouthparts consist of the maxilla, labium, and in some species the mandibles.
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Insects as food – Use of insects as food for humans; List of edible insects by country; Chahuis – Mexican name for edible beetles; Escamol – Edible larvae and pupae of ants; Jumiles – Common name for certain true bugs; Maguey worm – Edible caterpillars that infest maguey; Mezcal worm – Insect larva added for flavor to mezcal; List ...