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  2. Tom Valenti - Wikipedia

    en.wikipedia.org/wiki/Tom_Valenti

    Tom Valenti: Welcome to My Kitchen: A New York Chef Shares His Robust Recipes and Secret Techniques William Morrow Cookbooks, ISBN 978-0-06-019819-0; Tom Valenti: Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'CescaScribner, ISBN 978-0-7432-4375-9

  3. Tom's Restaurant - Wikipedia

    en.wikipedia.org/wiki/Tom's_Restaurant

    Tom's Restaurant interior Tom's Restaurant interior. Tom's Restaurant is a diner located at 2880 Broadway (on the corner of West 112th Street) in the Morningside Heights neighborhood of Manhattan in New York City. [1] It is on the ground floor of Columbia University's Armstrong Hall, home to the Goddard Institute for Space Studies.

  4. Tom's Restaurant (Prospect Heights) - Wikipedia

    en.wikipedia.org/wiki/Tom's_Restaurant_(Prospect...

    Tom's Restaurant is a family-owned diner, currently in its third generation, with locations in Prospect Heights, Brooklyn and Coney Island opened in 1936. [ 3 ] In 2022, Eaters named Tom's one of the "16 NYC Brunch Spots Worth Planning the Weekend Around."

  5. One If By Land, Two If By Sea (restaurant) - Wikipedia

    en.wikipedia.org/wiki/One_If_By_Land,_Two_If_By...

    [1] In 1998, as food critic for The New York Times, Ruth Reichl gave the restaurant a mixed, one star review. [3] She criticized the restaurant's Beef Wellington. [ 3 ] In 2005, also as the restaurant critic for the New York Times , Frank Bruni gave the restaurant a negative review, criticizing the food, and concluding it was too reliant on its ...

  6. Category:Defunct restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/Category:Defunct...

    Defunct restaurants in Manhattan (3 C, 78 P) Pages in category "Defunct restaurants in New York City" The following 15 pages are in this category, out of 15 total.

  7. Best Hole-in-the-Wall Restaurants in New York

    www.aol.com/best-hole-wall-restaurants-york...

    New York City . Bodegas are a staple in New York, including Sunny and Annie’s in the East Village, where customers can grab a range of creative sandwich selections like the Joe-Bana — a ...

  8. Dovetail (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Dovetail_(restaurant)

    Dovetail was a restaurant in New York City. [2] John Fraser was the chef and owner, until he sold the business to partners in 2018. Established in 2007, [ 3 ] the restaurant served American cuisine [ 4 ] and had received a Michelin star.

  9. 'Top Chef' star Tom Colicchio on the family tradition that ...

    www.aol.com/lifestyle/top-chef-star-tom-colicch...

    Like most others during the COVID-19 pandemic, chef Tom Colicchio passed a lot of his quarantine in the kitchen. "I spent a lot of time home with time on my hands," he tells Yahoo Life. "I noticed ...