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Lone Star was founded by Jamie B. Coulter, who started his restaurant career as a major franchisee of the Pizza Hut chain. [1] Separately, a company called Creative Culinary Concepts opened a prototype Lone Star Steakhouse & Saloon restaurant in Winston-Salem, North Carolina, in 1989.
Bugaboo Creek Steakhouse; Burger Chef; Carrols Restaurant Group; Cheeseburger in Paradise; Chi-Chi's; Childs Restaurants; China Coast; Clifton's Cafeteria; Clock; Coon Chicken Inn; Cuppy's Coffee; Deco Refreshments, Inc. Dee's Drive-In; Don Pablo's – closed in 2019; Druther's; Dubrow's Cafeteria; Earl Abel's; Farrell's Ice Cream Parlour ...
K-Bob's Steakhouse; The Keg; Knife & Spoon, Orlando, Florida; Lawry's; Logan's Roadhouse; Lone Star Steakhouse & Saloon (defunct) LongHorn Steakhouse; Mastro's Restaurants; Michael Jordan's Steakhouse; Montana Mike's; Morton's The Steakhouse; Mr. Steak; Outback Steakhouse; The Palm; Ponderosa Steakhouse; Quaker Steak & Lube; Rodizio Grill ...
Luke's Lobster. What they serve: Lobster, crab, and shrimp rolls; seafood salads; soups Where they are: Mostly New York City, with a few locations in other big metro areas including Boston ...
Two Outback Steakhouse locations in Ohio are among 41 across the country that Bloomin' Brands, the restaurant's corporate parent, is closing as it weighs underperforming units, according to Nation ...
From a taco trailer to a date night-worthy seafood bistro, these are the restaurants some of the South's best chefs love in their own towns.
Lone Star Steakhouse & Saloon: Steakhouse Formerly United States, currently Guam: 1 (267 at peak) Last remaining location is in Guam Timber Lodge Steakhouse: Steakhouse United States 1 (85 at peak) York Steak House: Steakhouse United States 1 (200 at peak) At one time had nearly 200 locations
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
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