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This is a list of countries with KFC franchises. In 2024, there are at least 29,000 KFC outlets in 147 countries and territories in the world where 10,000 of those stores are in China alone. [1] The first KFC franchise opened in the United States in 1952. [2] The first overseas franchise was established in the United Kingdom in May 1965.
Master franchise in the Philippines is owned by a local company associated with George Yang. [14] Orange Brutus Fast Food: 1980 Brutus Food Systems Inc. One of first fastfood burger chain in Cebu [15] Pancake House Casual dining: 1974 Max's Group: Peri-Peri Chicken Casual dining: 2005 Pizza Hut: Casual Dining: Philippine Pizza, Inc. Popeyes ...
A KFC outlet in Derwent Park, a northern suburb of Hobart, Australia. There are over 800 KFC outlets in Australia, and around 100 in New Zealand. [145] [73] KFC was the first American style fast food chain to open in both countries. [146] In 2013, KFC reported an annual turnover of almost 2 billion AUD for its Australia and New Zealand ...
KFC got the jump on competitors when it opened its first Chinese location in 1987. It remains the nation's biggest fast-food chain by catering extensively to regional tastes and dining customs.
Additionally, KFC is offering a new $20 Taste of KFC meal. It includes six pieces of Original Recipe chicken on the bone, four sides—mashed potatoes and gravy, coleslaw, corn and mac & cheese ...
This is a list of the largest fast-food restaurant chains by their number of locations in the world. ... Philippines Jollibee: 1,520 (2021) [83] 54
4. Honey Mustard. Tasting notes: sweet, tangy, viscous Pair with: Secret Recipe fries, chicken tenders KFC’s honey mustard isn’t bad. You can take some nuggies or some fries for a swim, but I ...
KFC adapts its menu internationally to suit regional tastes and there are over 300 KFC menu items worldwide. [95] Some locations, such as the UK and the US, sell grilled chicken. [96] [97] In predominantly Islamic countries, the chicken served is halal. [62] In Asia, [vague] there is a preference for spicy foods, such as the Zinger chicken ...