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Eryngium foetidum is a tropical perennial herb in the family Apiaceae.Common names include culantro (Panama) (/ k uː ˈ l ɑː n t r oʊ / or / k uː ˈ l æ n t r oʊ /), cimarrón, recao (Puerto Rico), chardon béni (France), Mexican coriander, samat, bandhaniya, long coriander, Burmese coriander, sawtooth coriander, Shadow Beni (Caribbean), and ngò gai (Vietnam).
Some recipes call for five ingredients, with the addition of basil seeds. [2] Less common ingredients may include: [3] Fennel; Ngọc khấu (Myristica fragrans) Black pepper; Zest of Citrus deliciosa Tenore (quýt trần bì or quýt Hương Cần, a willowleaf Mandarin orange) Ngò gai seeds (Eryngium foetidum)
Although there are regional variations, the traditional recipe of the Las Verapaces region includes chompipe, garlic, onion, peppermint, coriander and Eryngium foetidum (zamat) leaves. [1] The red color is due to the ground annatto. Its red color can be associated with the blood that was used in pre-Columbian ritual sacrifices. [1] [3]
Eryngium foetidum: Galangal: Garland chrysanthemum: Gnaphalium affine: Houttuynia: Jícama: Lethocerus indicus: Limnophila aromatica: Lolot lá lốt: a flavoring wrap for grilling meats (Bò cuốn lá lốt) Piper lolot or lolot pepper Luffa: Luffa acutangula: Luffa aegyptiaca: Mesona: Peristrophe roxburghiana: Phaseolus lunatus đậu ngự ...
Phở is Vietnamese beef or chicken soup with scallions, welsh onion, charred ginger, wild coriander (Eryngium foetidum), basil, cinnamon, star anise, clove and black cardamom. Psarosoupa is a Greek fish soup, is made in various versions with a variety of fish types.
Eryngium foetidum: Xukloti Patchouli: Pogostemon cablin: Xukloti Bengal Patchouli: Pogostemon Benghalensis: Xukloti Indian Patchouli: Pogostemon Heyneanus: Mosundori Fish Mint: Houttuynia cordata: Noro-Xingho Curry leaf: Murraya koenigii: Bhedai-Lota Stinkvine: Paederia foetida: Pokmou Tomatillo: Physalis philadelphica: Xorioh Xaak Mustard ...
Eryngium campestre is used as a folk medicine in Turkey. In Iran, Eryngium (Boghnagh فارسی- بوقناق) is used as herbal tea to lower blood sugar. Eryngium creticum is a herbal remedy for scorpion stings in Jordan. Eryngium elegans is used in Argentina and Eryngium foetidum in Latin America and South-East Asia.
A spice market in Istanbul Night spice market in Casablanca. This is a list of culinary herbs and spices.Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring.