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  2. These Are Our Editors' Favorite Outdoor Pizza Ovens from Ooni ...

    www.aol.com/lifestyle/best-outdoor-pizza-ovens...

    Outdoor Pizza Oven. This outdoor pizza oven looks like the Ooni Karu, and it’s a fraction of the price. The stainless-steel oven is fueled by wood pellets, which conveniently load in a trap door ...

  3. This New Solo Stove Outdoor Pizza Oven Is on Sale for a ...

    www.aol.com/lifestyle/solo-stove-outdoor-pizza...

    It stands to reason that the brand best-known for its top-notch smokeless fire pits can produce a terrific wood-burning pizza oven, made of stainless steel featuring a 13mm-thick reversible ...

  4. Ooni (company) - Wikipedia

    en.wikipedia.org/wiki/Ooni_(company)

    The original Ooni was launched on Kickstarter in 2012. [7] [8] [10] [11] Since then, the company has had a number of other product launches on crowdfunding platforms.The company has launched several variations on the original Ooni oven, and the current model is called Fyra 12 - a wood-pellet-fired oven which heats up to 500 °C (932 °F) in 10 minutes and cooks a 12-inch Neapolitan-style pizza ...

  5. 7 Outdoor Cooking Trends That Will Be Everywhere This Year ...

    www.aol.com/7-outdoor-cooking-trends-everywhere...

    "Pizza oven companies are starting to offer larger ovens with smart tech so you can cook more than just pizzas in your oven," says Wes Wright of CookOut News, the largest trade publication in the ...

  6. Masonry oven - Wikipedia

    en.wikipedia.org/wiki/Masonry_oven

    A masonry oven, colloquially known as a brick oven or stone oven, is an oven consisting of a baking chamber made of fireproof brick, concrete, stone, clay (clay oven), or cob (cob oven). Though traditionally wood-fired, coal-fired ovens were common in the 19th century, and modern masonry ovens are often fired with natural gas or even electricity.

  7. Oven - Wikipedia

    en.wikipedia.org/wiki/Oven

    Though traditionally wood-fired, coal-fired ovens were common in the 19th century. Modern masonry ovens are often fired with natural gas or even electricity, and are closely associated with artisanal bread and pizza. In the past, however, they were also used for any cooking task that required baking. Microwave oven

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