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2. 40 Easy And Cozy Fall Dinner Recipes - AOL

   www.aol.com/40-easy-cozy-fall-dinner-233104945.html

   Get The Recipe. Maple-Chipotle Air Fryer Pork Chops. ... Get The Recipe. Bourbon-Glazed Salmon. Caitlin Bensel; Food Stylist: Torie Cox ... Aside from the namesake bourbon, this recipe tosses the ...

3. Your Thanksgiving Table Needs This Next-Level Maple-Bourbon ...

   www.aol.com/thanksgiving-table-needs-next-level...

   Maple Bourbon Glazed Ham Recipe Ingredients. 1 (7- to 9-lb) fully cooked, smoked half ham. ½ cup pure maple syrup. ½ cup packed brown sugar. ⅓ cup bourbon. 2 Tbsp Dijon mustard. 1 Tbsp soy sauce.

4. Maple-Dijon Salmon Skewers Recipe - AOL

   www.aol.com/food/recipes/maple-dijon-salmon-skewers

   Flip the skewers and cook, basting with the mustard glaze and turning occasionally, until glazed and nearly cooked through, about 5 minutes total. Repeat with the remaining oil and skewers ...

5. The Best Thing I Ever Ate - Wikipedia

   en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

   Bourbon Apples Cranberry Miso Marcona Almond Maple Fat Gelato Girl & The Goat Chicago, IL: 8 EV0508 Ice Creamy Ice Cream Sandwich Jacques Torres Chocolate Brooklyn, NY: 9 EV0509 French Favorites Raclette Savoyarde Le Pichet Seattle, WA: 9 EV0509 French Favorites Foie Gras Terrine with Marinated Figs Everest Chicago: 9 EV0509 French Favorites ...

6. Food Paradise season 11 - Wikipedia

   en.wikipedia.org/wiki/Food_Paradise_season_11

   "Apricot Glazed Pork Ribs" – long-back ribs (rubbed with ‘gold dust’: lemon-pepper, coriander, cumin, garlic, paprika, and cayenne, then brown sugar), smoked for 2 + 1 ⁄ 2 hours, wet rubbed with brown sugar-water mixture, glazed with apricot preserve-simple syrup mix, torched to caramelize glaze, sliced and served. "Smoked Pastrami ...

7. My Honest Thoughts on My Chef-Husband's Cedar Plank Salmon - AOL

   www.aol.com/chef-husband-taught-easiest-way...

   Top Tips for Making the Best Cedar Plank Salmon. 1. Use a restaurant-grade soy sauce. Luke takes his soy sauce seriously and loves Haku Mizunara Whisky Barrel Aged Shoyu and Momofuku's Soy Sauce ...