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Silver fish slice, 1814–15 by W & S Knight, Victoria and Albert Museum. A fish slice is a kitchen utensil with a wide, flat blade with holes in it, used for lifting and turning food while cooking. [1] It may be called a slotted spatula or a turner[2] or flipper. [3] The utensil was originally designed as a serving piece rather than a cooking ...
Fish serving cutlery (end of 19th century). Fish knives, like most highly specialized utensils, date back to Victorian era.The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2]), [1] a broad tool used for serving fish (thus yet another name, fish server), pudding, [3] and other soft desserts.
Salmo ohridanus is a relatively small fish, usually shorter than 30 cm and less than 0.5 kg weight. [2] It is a commercially exploited species subject to heavy fishing, and has been bred in fish farms for over 50 years. It has also been intentionally hybridized with another endemic species, the Ohrid trout ( Salmo letnica ).
Fish - Wikipedia ... Fish
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List of fish common names
Fish slice may refer to: Fish slice, a dish similar to fishcake; Fish slice (kitchen utensil), a serving implement, related to spatula This page was last edited on 19 ...
However, search fish slice and not a single one returns any results other than actual fish. Spatula is the term used for this in the UK, not fish slice. Of course I do not suggest any of these links should be in the article, but I think it makes abundantly clear that the term spatula is the term the vast majority in the UK know this instrument by.