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Silver fish slice, 1814–15 by W & S Knight, Victoria and Albert Museum. A fish slice is a kitchen utensil with a wide, flat blade with holes in it, used for lifting and turning food while cooking. [1] It may be called a slotted spatula or a turner[2] or flipper. [3] The utensil was originally designed as a serving piece rather than a cooking ...
Albanian cuisine is a representative of the cuisine of the Mediterranean. It is also an example of the Mediterranean diet based on the importance of olive oil, fruits, vegetables and fish. [ 1] The cooking traditions of the Albanian people are diverse in consequence of the environmental factors that are more importantly suitable for the ...
Launched. 12 October 2003; 20 years ago (2003-10-12) The Albanian Wikipedia (Albanian: Wikipedia Shqip) is the Albanian language edition of Wikipedia started on 12 October 2003. As of 7 September 2024, the Wikipedia has 99,156 articles and is the 73rd-largest Wikipedia. [1]
The Arnold Ritter von Harff's lexicon is the second oldest Albanian-language document ever retrieved, after the Formula e pagëzimit.The lexicon was written by Arnold Ritter von Harff, a German traveler, who in 1496 was spending some hours in the port of Durrës and transcribed some words of the locals Albanians, by writing on the side, the German translation of them.
Garnish (cooking) A gyro sandwich garnished with mint leaves. A garnish is an item or substance used as a decoration or embellishment accompanying a prepared food dish or drink. [1] In many cases, it may give added or contrasting flavor. Some garnishes are selected mainly to augment the visual impact of the plate, while others are selected ...
Börek - Wikipedia ... Börek
Fish serving cutlery (end of 19th century). Fish knives, like most highly specialized utensils, date back to Victorian era.The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2]), [1] a broad tool used for serving fish (thus yet another name, fish server), pudding, [3] and other soft desserts.
However, search fish slice and not a single one returns any results other than actual fish. Spatula is the term used for this in the UK, not fish slice. Of course I do not suggest any of these links should be in the article, but I think it makes abundantly clear that the term spatula is the term the vast majority in the UK know this instrument by.