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2. List of pasta dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta_dishes

   A dish of spaghetti alla chitarra, a long egg pasta with a square cross-section (about 2–3 mm thick), whose name comes from the tool (the so-called chitarra, literally "guitar") this pasta is produced with, a tool which gives spaghetti its name, shape and a porous texture that allows pasta sauce to adhere well. The chitarra is a frame with a ...

3. Here are which pasta shapes to pair with which sauces ... - AOL

   www.aol.com/lifestyle/pasta-shapes-pair-sauces...

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4. Corzetti - Wikipedia

   en.wikipedia.org/wiki/Corzetti

   These are small, thin rounds of pasta that are given an embossed decoration using a special wooden hand-tool. The embossing helps the pasta to hold its sauce better. [1] A pasta with a similar name can also be found in neighbouring Piedmont, but its shape is more akin to that of orecchiette. [1] Corzetti are still produced in small batches near ...

5. Penne alla vodka - Wikipedia

   en.wikipedia.org/wiki/Penne_alla_vodka

   Penne alla vodka. The exact origins of penne alla vodka are unclear, and to some extent the subject of urban legend and folklore.The first use of vodka in a pasta dish recorded in a cookbook is attested to 1974, when the Italian actor Ugo Tognazzi published the cookbook L'Abbuffone (meaning 'the bouffe-men', named after Tognazzi's movie La Grande Bouffe), which included his recipe of pasta all ...

6. Transport Yourself To Italy (& Beyond!) With These 95 Perfect ...

   www.aol.com/trip-italy-beyond-95-pasta-192200955...

   For this gnocchi dish, we use pumpkin puree to build a marinara-esque sauce that coats the pasta beautifully. Pumpkin pairs wonderfully with sage and sausage, so they were natural additions to the ...

7. Conchiglie - Wikipedia

   en.wikipedia.org/wiki/Conchiglie

   Conchiglie (Italian: [koŋˈkiʎʎe]) are a type of pasta. They are usually sold in the plain durum wheat variety, and also in colored varieties which use natural pigments, such as tomato extract, squid ink or spinach extract. The shell shape of the pasta allows the sauce to adhere to it. A miniature variety called conchigliette is also available.

8. 26 Delicious Recipes That Use Up Those Aging Condiments in ...

   www.aol.com/26-delicious-recipes-those-aging...

   Try making a shrimp cocktail with a classic sauce using ketchup, horseradish, and chili sauce. Even folks who don't normally like ketchup enjoy the horseradish heat of cocktail sauce. Recipe ...

9. Spaghetti alla chitarra - Wikipedia

   en.wikipedia.org/wiki/Spaghetti_alla_chitarra

   The name of this spaghetti comes from the tool (the so-called chitarra, lit. ' guitar ') this pasta is produced with. This tool gives the spaghetti its name, shape, and a porous texture that allows pasta sauce to adhere well to the pasta itself. The chitarra is a frame with a series of parallel wires crossing it. [2]