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The Toggenburger or Toggenburg is a Swiss breed of dairy goat. Its name derives from that of the Toggenburg region of the Canton of St. Gallen, where it is thought to have originated. It is among the most productive breeds of dairy goat and is distributed world-wide, in about fifty countries in all five inhabited continents. [4]
[3] [5] Goats from La Mancha, Spain, which are now known as Spanish Murciana, were first exhibited at the World's Fair in Paris [3] in 1904, labeled simply, "La Mancha, Cordoba, Spain." [5] According to Goats for Dummies, Lamanchas were originally developed from Spanish Murciana ancestors imported to the U.S. from Mexico as dairy and meat goats ...
Mature goats weigh around 61 kg (135 lbs), and are about 76 cm (30 in) tall at the shoulder. Alpine goats can range from white or gray to brown and black. Alpine goats are heavy milkers. The milk can be made into butter, cheese, soap, ice cream or any other dairy product normally made from cow's milk. They are often used for commercial dairy ...
Standards for the Oberhasli are published by the American Dairy Goat Association and by the American Goat Society. [6] The coloring of the breed is called "chamoisée" or "chamoisee" for its perceived resemblance to the colors of the wild Alpine chamois. The coat is bay or mid-brown, with black markings consisting of two black facial stripes ...
Goat breeds (especially dairy goats) are some of the oldest defined animal breeds for which breed standards and production records have been kept. Selective breeding of goats generally focuses on improving production of fiber, meat, dairy products or goatskin. Breeds are generally classified based on their primary use, though there are several ...
Image credits: VastCoconut2609 Cognitively, pessimistic headlines and stories reinforce our negativity bias, which, according to Ruiz-McPherson, "can lead to maladaptive thought patterns ...
Goats produce about 2% of the world's total annual milk supply. [62] Dairy goats produce an average of 540 to 1,180 kg (1,200 to 2,600 lb) of milk during an average 284-day lactation. [63] The milk can contain between around 3.5% and 5% butterfat according to breed. [64] Goat milk is processed into products including cheese [65] and Dulce de ...
The Saanen is the largest breed of Swiss goat: [5]: 404 billies stand about 90 cm (35 in) at the withers and weigh a minimum of 85 kg (190 lb). [2] It has white skin and a short white coat; some small pigmented areas may be tolerated. [2] It may be horned or hornless, and tassels may be present. The profile may be straight or somewhat concave ...