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  2. Dumpling - Wikipedia

    en.wikipedia.org/wiki/Dumpling

    The fifth-century Roman cookbook Apicius contains a recipe for roasted pheasant dumplings. [42] Filled pastas such as ravioli and tortellini fit the basic definition of a dumpling: these are pockets of pasta enclosing various fillings (cheese, mushrooms, spinach, seafood, or meat). Instead of being made from a ball of dough, the dough is rolled ...

  3. Oyaki - Wikipedia

    en.wikipedia.org/wiki/Oyaki

    Oyaki (おやき) is a Japanese dumpling made from a fermented buckwheat dough wrapped around a stuffing of Japanese vegetables, fruit, or anko bean paste and then roasted on an iron pan. The resulting bun is then either steamed or broiled and eaten hot.

  4. List of dumplings - Wikipedia

    en.wikipedia.org/wiki/List_of_dumplings

    Dumplings in a basket, served with a dipping sauce. This is a list of notable dumplings.Dumpling is a broad class of dishes that consist of pieces of dough (made from a variety of starch sources) wrapped around a filling, or of dough with no filling.

  5. 32 Creative Dumpling Recipes to Make At Home - AOL

    www.aol.com/lifestyle/32-creative-dumpling...

    From Chinese dumplings and Japanese gyoza, to Korean, potstickers and more. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  6. 15 Delicious Dumplings from Around the World - AOL

    www.aol.com/15-delicious-dumplings-around-world...

    Hot Pockets. A universal comfort during the winter months, dumplings of all sorts can be found in every corner of the globe, whether steamed, fried, boiled, or baked.An added bonus: They can be ...

  7. 35 Lunar New Year Recipes Sure To Bring You Good ... - AOL

    www.aol.com/lifestyle/35-lunar-recipes-sure...

    Smash Dumplings. Pleating dumplings is a full-on art, so if you’re all fingers and thumbs with a wrapper, smash dumplings are the way to go. Layered with an aromatic pork and cabbage filling ...

  8. Jiaozi - Wikipedia

    en.wikipedia.org/wiki/Jiaozi

    Pottery dumpling and delicacies from a Tang-dynasty tomb. In China, several folk stories explain the origin of jiaozi and its name.. Traditionally, jiaozi were thought to be invented during the era of the Eastern Han (AD 25–220) [2] [3] by Zhang Zhongjing [4] who was a great practitioner of traditional Chinese medicine.

  9. Shrimp Dumplings Recipe - AOL

    homepage.aol.com/food/recipes/shrimp-dumplings

    Working with one wrapper at a time, place 1 ½ tsp. filling in the center of wrapper, and fold in half to form a half-moon. Grip a single edge of the wrapper near one side of the dumpling, fold it inward, and pinch to form a pleat; repeat to create 6 pleats total. Repeat with remaining wrappers and filling to create 16 dumplings.

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