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How Asia is welcoming the Lantern Festival. Some communities in southeast Asia also celebrate the holiday, which they call Cap Go Meh. Penang, Malaysia, hosted a street festival with fire juggling ...
The festival acts as an Uposatha day on the Chinese calendar. [8] [9] It should not be confused with the Mid-Autumn Festival; which is sometimes also known as the "Lantern Festival" in locations such as Indonesia, Malaysia, and Singapore.
In January 2023, Huanyu Entertainment showcased traditional Chinese costumes and crafts at the "New Colors of Chinese Spring" Lantern Festival in Singapore, featuring attire from productions like The Legend of Haolan and Winter Begonia. This event highlighted the company's efforts to promote Chinese culture internationally. [12]
Lantern Festival • 元宵節 / 元宵节 Lantern parade and lion dance celebrating the first full moon. Eating tangyuan. This day is also the last day of new year celebration. This is Tourism Day in Taiwan: 2 (二月) 2nd February 24, 2020 Zhonghe Festival (Blue Dragon Festival) • 中和節 / 中和节 • 青龍節 / 青龙节
In China, the 15-day celebration kicks off on New Year’s Eve with a family feast called a reunion dinner full of traditional Lunar New Year foods, and typically ends with the Lantern Festival.
Festival of the Heavenly God or Jade Emperor: January/February Domestic Chinese: Lantern Festival: January/February Domestic Chinese: Qing Ming Festival: April Domestic Chinese: Duanwu Festival / Dragon Boat Festival: June Domestic Chinese: Qixi Festival / Chinese Valentine's Day: August Domestic Chinese: Hungry Ghost Festival: August/September ...
The following is an incomplete list of festivals in Asia, with links to separate lists by country and region where applicable.This list includes festivals of diverse types, including regional festivals, commerce festivals, film festivals, folk festivals, carnivals, recurring festivals on holidays, and music festivals. [1]
Tangyuan is traditionally eaten during the Lantern Festival, which falls on the 15th day of the first month of a lunar new year, which is the first full moon. The festival falls each year on a day in February in the Gregorian calendar. [1] People eat tangyuan for good luck and hopes of filling their lives with fortune and joy. [1]