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  2. Warm Chicken Sandwiches with Mushrooms, Spinach, and Cheese

    www.aol.com/food/recipes/warm-chicken-sandwiches...

    Preheat oven to 400°F. Pull some bread from ciabatta rolls to form slightly hollow centers. Drizzle ciabatta rolls with olive oil. Spread roll bottoms with whole grain mustard.

  3. Chicken Wings with a Honey-Teriyaki Glaze Recipe - AOL

    www.aol.com/food/recipes/chicken-wings-honey...

    Add the chicken wings and coat with the marinade, then cover the bowl and refrigerate for 2 hours or up to 1 day. When time to cook, remove from the cold and preheat the oven to 400 degrees.

  4. Make Creamy Mushrooms With Goat Cheese Polenta For Dinner Tonight

    www.aol.com/creamy-mushrooms-goat-cheese-polenta...

    Add the butter, 1½ teaspoons salt and ½ teaspoon pepper. Set aside to keep warm. Meanwhile, heat the olive oil in a large nonstick skillet over medium-high heat.

  5. Mushroom sauce - Wikipedia

    en.wikipedia.org/wiki/Mushroom_sauce

    It is made with mushrooms, butter, cream [7] or olive oil, white wine (some variations may use a mellow red wine) and pepper with a wide variety of variations possible with additional ingredients such as shallot, garlic, lemon juice, flour (to thicken the sauce), chicken stock, saffron, basil, parsley, or other herbs.

  6. Pasta with Grilled Chicken and Mushrooms Recipe - AOL

    homepage.aol.com/food/recipes/pasta-grilled...

    Grill or broil the chicken until browned and just cooked through, about 5 minutes each side. Transfer the chicken to a cutting board and let rest 5 minutes before slicing into strips. In a large, nonstick frying pan, heat the olive oil over medium heat. Add the onions and mushrooms and saute until tender, about 5 minutes.

  7. List of chicken dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_dishes

    Butter chicken is an Indian dish made with mildly spiced tomato sauce. Karaage , a Japanese dish Chicken noodle soup Buldak is a Korean dish made from heavily spiced chicken. [ 3 ] Marinated barbecue chicken Cooking of chicken tabaka , a traditional Georgian dish Coq au vin is a French dish of chicken braised with wine , lardons , mushrooms ...

  8. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Mushroom sauce – White or brown sauce prepared with mushrooms; Mornay sauce – Type of béchamel sauce including cheese [12] Sauce Allemande – Sauce used in classic French cuisine; Sauce Américaine – Recipe from classic French cookery [13] Suprême sauce – Classic French sauce [14]

  9. Normande sauce - Wikipedia

    en.wikipedia.org/wiki/Normande_sauce

    Additional ingredients may include fish liquor , oyster liquor, mushroom liquor and lemon juice. [7] [8] Seasonings may include cayenne pepper, black pepper and salt. [1] Some versions may be strained prior to use. [7] The sauce may be used with seafood dishes, fettuccine dishes and on vegetables.

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