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A healthy chicken. Lymphoid leucosis is a disease that affects chickens, caused by the retrovirus Avian leukosis virus.. It is a neoplastic disease caused by a virus, which may take the form of a tumor of the bursa of Fabricius and may metastasize to other tissues of the chicken and cause enlargement and swelling of the abdomen.
The proventriculus is a standard part of avian anatomy, and is a rod shaped organ, located between the esophagus and the gizzard of most birds. [2] It is generally a glandular part of the stomach that may store and/or commence digestion of food before it progresses to the gizzard. [3]
Gizzard of a chicken. The gizzard, also referred to as the ventriculus, gastric mill, and gigerium, is an organ found in the digestive tract of some animals, including archosaurs (birds and other dinosaurs, crocodiles, alligators, pterosaurs), earthworms, some gastropods, some fish, and some crustaceans.
Chicken deli meat. While deli meat makes packing lunch boxes a breeze, it’s best to consume lunch meat in moderation, if at all. Lunch meats, ...
Ascites (/ ə ˈ s aɪ t i z /; [5] Greek: ἀσκός, romanized: askos, meaning "bag" or "sac" [6]) is the abnormal build-up of fluid in the abdomen. [1] Technically, it is more than 25 ml of fluid in the peritoneal cavity, although volumes greater than one liter may occur. [4]
"If meat packaging is swollen due to microbial contamination, avoid eating it. While not all spoilage organisms are harmful, some cause off flavors, odors, or color changes," said Gavin.
The second doctor felt the lymph nodes on my neck and told me one of them was swollen, which could be a red flag of cancerous growth, but assured me that it probably wasn’t cancer.
Chicken. Fatty liver hemorrhagic syndrome (also referred to as fatty liver syndrome or FLHS), a disease in chickens and other birds. Birds with this disease have large amounts of fat deposited in their liver and abdomen. [1] This often results in an enlarged liver that is easily damaged and prone to bleeding. [2]