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Rum is for more than cruise ships and beach houses! Dust off your shakers and gather your limes, because these classic rum drinks are back on the scene in a big way. The post 15 Classic Rum Drinks ...
Sling – traditional long drink prepared by stirring ingredients over ice in the glass and filling up with juice or club soda; Smoking bishop – type of mulled wine, punch or wassail; Sour – mixed drink consisting of a base liquor, lemon or lime juice, and a sweetener; Toddy – mix of liquor and water with honey or sugar and herbs and ...
Pomegranate Sparklers. Turn any get together into a party by serving up bubbly cocktails with a pop of color. This one hits the mark with its sweet-tart flavor and pomegranate garnish.
ingredients† 45 ml white rum; 20 ml fresh lime juice; 6 sprigs of mint; 2 teaspoons white cane sugar (or 20 ml of sugar syrup) Soda water; Preparation: Mix mint sprigs with sugar and lime juice. Add splash of soda water and fill the glass with ice. Pour the rum and top with soda water. Light stir to involve all ingredients.
After a long day, all we want is to lounge by a pool, soaking up the sun with a tropical drink in hand. While a vacay may be a tall order, you can thankfully make an endless number of rum ...
The Fine Art of Mixing Drinks is a book about cocktails by David A. Embury, first published in 1948. [1] The book is noteworthy for its witty, highly opinionated and conversational tone, [2] as well as its categorization of cocktails into two main types: aromatic and sour; its categorization of ingredients into three categories: the base, modifying agents, and special flavorings and coloring ...
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White rum-based Fluffy Duck Gin-based Fluffy Duck white rum (3 cl) advocaat (3 cl) heavy cream (1 cl) gin (3 cl) advocaat (1 cl) dash of orange liqueur dash of orange juice soda. Pour rum and advocaat into a glass filled with ice and stir it. Float the cream on top and garnish the drink with a strawberry. Serve with a straw and a stir.