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  2. This Frozen Espresso Martini Might Be Even Better Than The OG

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    This frosty drink is made by freezing concentrated cold brew, blending it with Kahlua and vodka, ... Ingredients. Whipped Cream (Optional) 1/2 c. heavy cream. 1 tsp. instant espresso powder. 1 ...

  3. B-52 (cocktail) - Wikipedia

    en.wikipedia.org/wiki/B-52_(cocktail)

    The B-52 (also B52 or Bifi or Bifty) cocktail is a layered shot composed of coffee liqueur , Irish cream (Baileys Irish Cream), and Grand Marnier (in later versions replaced with triple sec or Cointreau). When prepared properly, the ingredients separate into three distinctly visible layers (due to their relative densities).

  4. Bushwacker (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Bushwacker_(cocktail)

    2 ounces Cream of Coconut; 2 ounces Milk or Half and half; 1 cup ice; Preparation: Blend all the ingredients together in a blender, including the ice, and then strain into a hurricane glass. Place cherry on top of the drink as a garnish and serve. Whipped cream can also be added as a garnish to the top of the drink before the cherry. [1] Notes

  5. Kahlúa - Wikipedia

    en.wikipedia.org/wiki/Kahlúa

    Kahlúa is used to make cocktails or drink neat or on ice. Some people use it when baking desserts, and/or as a topping for ice cream, cakes, and cheesecakes.. It is mixed in several ways, often with different combinations of milk, cream, coffee and cocoa.

  6. The Secret Ingredient for Whipped Cream That Will Last for a ...

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  7. List of cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_cocktails

    Strawberries can be muddled or puréed and added to many drinks, and they are liquor-friendly, being compatible with, e.g., bourbon whiskey, [3] Cointreau, vodka, tequila, rum, and Champagne, [4] among other spirits and liqueurs and so on.

  8. Here's Why You Should Add Whipped Cream to Your Coffee - AOL

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  9. Alcohol-infused whipped cream - Wikipedia

    en.wikipedia.org/wiki/Alcohol-infused_whipped_cream

    Alcohol-infused whipped cream is a type of whipped cream that is mixed with an alcoholic drink. Commercial versions sold in aerosol cans were a fad in the United States in 2010, [ 1 ] with products dating back to at least 2005. [ 2 ]