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Ground beef, chorizo, cheese, and beans meld together under a moist crust made from a super secret ingredient: corn muffin mix. Get Ree's Tamale Pie recipe . Ralph Smith
If chicken pot pie excites you, but pie crust intimidates you, you’ve arrived at the perfect recipe. Classic chicken pot pie filling is baked into a stress-free casserole and, best of all ...
Taking inspo from our onion soup rib roast, the beef is seasoned with onion soup mix to add depth and an extra umami boost. Get the French Onion Pot Roast recipe . PHOTO: RYAN LIEBE; FOOD STYLING ...
The filling of a bridie consists of minced steak, butter, and beef suet seasoned with salt and pepper. It is sometimes made with minced onions . Before baking, the bridie's filling is placed on pastry dough, which is then folded into a semi-circular shape; finally, the edges are crimped.
Homemade mincemeat. English recipes from the 15th, 16th, and 17th centuries describe a fermented mixture of meat and fruit used as a pie filling. These early recipes included vinegars and wines, but by the 18th century, distilled spirits, frequently brandy, were often substituted.
Ground beef, onions, and a cheesy crust make this dish an all-time family favorite. Serve it up with ketchup, some pickles, or even burger sauce on the side. Get the Cheeseburger Pie recipe .
The Mr. Pastie is an oven-baked pie. It consists of a handmade dough shell, folded into a half-circle around a filling traditionally consisting of "ground beef, diced potatoes, and minced onion." [ 6 ] Fillings may incorporate additional vegetables, such as carrots and peas, and Real English Foods has made pasties containing chicken, pork, ham ...
Best of all, a bowl of beef and broccoli calls for just 20 minutes of prep time and simmers to perfection throughout the day, thanks to the slow cooker. Get Ree's Slow Cooker Beef and Broccoli recipe.