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In 2001, Carl's Jr. introduced the Thickburger line with the 1/2 lb. Six Dollar Burger, with sister chain Hardee's following in 2003. In 2002, CKE Restaurants acquired Santa Barbara Restaurant Group, the parent company of the Green Burrito brand. Some Carl's Jr. stores are now co-branded with Green Burrito, as are some Hardee's stores. [9]
Carl’s Jr. is led by parent company CKE Restaurants Holdings, and from 2000 to 2017, CKE was run by Andrew F. Pudzer, who was a very vocal advocate of the racy ads. [ 37 ] By the end of 2019, the company decided to change their advertising direction after partnering up with 72andSunny advertising agency. [ 38 ] “
Carl's Ice Cream (also known as "Carl's Frozen Custard" or, most often, "Carl's") is a curbside ice cream stand located at 2200 Princess Anne Street, Fredericksburg, Virginia. Since 2005, the stand, with its Art Moderne architectural facade, has been listed on the National Register of Historic Places .
Carl Nicholas Karcher SMOM (January 16, 1917 – January 11, 2008) [1] was an American businessman who founded the Carl's Jr. hamburger chain, now owned by parent company Snow Star LP. Early life [ edit ]
Boparan Restaurant Group is a British operator of restaurant businesses and food production facilities, based in Birmingham.It is owned by Ranjit Singh Boparan and his wife, Baljinder Kaur Boparan.
Burger King added a value menu in 1998 with items priced at 99¢ , [3] equivalent to $1.85 in 2023. In 2002 [4] and 2006, BK revamped its value menu, adding and removing products at 99¢, and later increasing some prices to $1.39. [5] Many of these items have since been discontinued, modified or relegated to a regional menu option. [6]
Food Network chef Carl Ruiz's cause of death has been revealed. A little less than a month after Ruiz's death at the age of 44 on September 22, a spokesperson for the Maryland Department of Health ...
The Perkins chain was established in 1957, when Matt and Ivan Perkins opened Smithies Pancake House in Cincinnati, Ohio. [2] In 1958, the chain expanded as a franchise.One franchisee in Minnesota, Wyman Nelson, introduced an aggressive advertising campaign and an expanded menu in 1967.