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Los Angeles loves agave-based spirits. Few in L.A.’s food and dining landscape have contributed more to the local agave scene than Ivan Vasquez and Madre! , his group of Oaxacan restaurants that ...
He's founder of spirits brand Lobos 1707 Tequila and Mezcal, and believes tequila is more than just a shot to get the party started ... although, it's great for that, too.
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Taix (formerly Les Freres Taix) is a French restaurant in Los Angeles, California, and founded in 1927. The restaurant complex features open and private dining rooms, banquet halls, and a cocktail lounge with live music called the 321 Lounge. The restaurant is currently located at 1911 Sunset Boulevard in the Echo Park neighborhood of Los Angeles.
Mezcal (/ m ɛ ˈ s k æ l / ⓘ, Latin American Spanish: ⓘ), sometimes spelled mescal, is a distilled alcoholic beverage made from any type of agave.. Agaves or magueys are endemic to the Americas and found globally as ornamental plants.
Lobos 1707 is a Mexican tequila and mezcal company. The tequila was founded by Diego Osorio in 2020. The company produces many different kinds of tequila . Some names of these beverages include Lobos 1707 Tequila, Extra Añejo, Reposado, Joven and Lobos 1707 Mezcal Artesanal. [1] The Spanish word for "wolf" was used to name Lobos 1707.
This wine club option offered by Stag's Leap Wine Cellars brings the best of the famed vintner's Napa Valley selections to your doorstep. Bottles delivered: 5 or 6 in March, May, October, and December
The company originally began in 2004 as an operation to import mezcal from Oaxaca, Mexico, across the border into Guatemala. [10] By 2006, the company established a formal brand, marketing itself as "Ilegal . " [ 11 ] In 2010, the company signed a United States distribution contract. [ 12 ]
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