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2. These New Orleans Bakeries Are Changing The King Cake Game - AOL

   www.aol.com/orleans-bakeries-changing-king-cake...

   Where To Find The Best New King Cakes In New Orleans. Cedric Angeles. Lagniappe Bakehouse. Try the Galette des Rois during the first part of the season and the sourdough brioche in the second half.

3. Dong Phuong Oriental Bakery - Wikipedia

   en.wikipedia.org/wiki/Dong_Phuong_Oriental_Bakery

   Dong Phuong Oriental Bakery (Vietnamese: Đông Phương, literally "The Orient") is a Vietnamese retail and wholesale bakery, restaurant, and catering business in New Orleans, Louisiana. It is known for supplying the baguette style bread for many of the city's restaurants that offer banh mi or other sandwiches, and has its own popular banh mi ...

4. From Expanded Menus to Goodie Bags, Here’s How ... - AOL

   www.aol.com/lifestyle/expanded-menus-goodie-bags...

   Nationwide, catering is a big business. In 2023, caterers in the United States generated $14.8 billion in revenue, according to IBISWorld, which tracks many types of global industries. And as ...

5. 9 Southern Chefs Share The Best Places To Eat In Their ... - AOL

   www.aol.com/9-southern-chefs-share-best...

   Pho 101 has stood out since I’ve moved from New Orleans to Sarasota. My kids’ first bowl of Pho was from Pho 101 Noodle House, and being able to share the love of this cuisine with them will ...

6. Ralph Brennan - Wikipedia

   en.wikipedia.org/wiki/Ralph_Brennan

   Ralph Brennan is a New Orleans–based restaurateur and head of The Ralph Brennan Restaurant Group. A former CPA with Price Waterhouse & Company, Brennan entered the family business in the early 1980s as one of a group of eight third-generation cousins active in the United States restaurant industry. His company runs seven restaurants, six of ...

7. David Guas - Wikipedia

   en.wikipedia.org/wiki/David_Guas

   Guas was a two-time finalist for Food & Wine Magazine’s People’s Best New Chef in the Country. [ 19 ] [ 20 ] [ 21 ] Food & Wine also named Bayou Bakery’s Muff-a-Lotta one of the “Best Sandwiches in the U.S.", [ 22 ] and later showcased the chef and his father in an eight-page feature detailing their travels to Cuba . [ 23 ]