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  2. Histamine - Wikipedia

    en.wikipedia.org/wiki/Histamine

    Histamine is an organic nitrogenous compound involved in local immune responses communication, as well as regulating physiological functions in the gut and acting as ...

  3. Histidine decarboxylase - Wikipedia

    en.wikipedia.org/wiki/Histidine_decarboxylase

    In mammals, histamine is an important biogenic amine with regulatory roles in neurotransmission, gastric acid secretion and immune response. [1] [2] Histidine decarboxylase is the sole member of the histamine synthesis pathway, producing histamine in a one-step reaction. Histamine cannot be generated by any other known enzyme.

  4. Histamine liberators - Wikipedia

    en.wikipedia.org/wiki/Histamine_liberators

    Histamine is a weak base (a compound able to react with a hydrogen ion to form an acid) that can link with acid groups within the granules of the mast cells. [8] The mechanism of the displacement theory. The crux of this theory lies in the assumption that histamine liberators release histamine by displacing it from cells.

  5. Histamine receptor - Wikipedia

    en.wikipedia.org/wiki/Histamine_receptor

    The histamine receptors are a class of G protein–coupled receptors which bind histamine as their primary endogenous ligand. [1] [2] Histamine receptors are proteins that bind with histamine, a neurotransmitter involved in various physiological processes. There are four main types: H1, H2, H3, and H4.

  6. Allergy - Wikipedia

    en.wikipedia.org/wiki/Allergy

    Substances that come into contact with the skin, such as latex, are also common causes of allergic reactions, known as contact dermatitis or eczema. [28] Skin allergies frequently cause rashes , or swelling and inflammation within the skin, in what is known as a " weal and flare" reaction characteristic of hives and angioedema .

  7. Lupin bean - Wikipedia

    en.wikipedia.org/wiki/Lupin_bean

    Lupin are the yellow legume seeds of the genus Lupinus.They are traditionally eaten as a pickled snack food, primarily in the Mediterranean basin (), Latin America (L. mutabilis) and North Africa (L. angustifolius).

  8. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    A food allergy is an abnormal immune response to food.The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure.

  9. Mistletoe - Wikipedia

    en.wikipedia.org/wiki/Mistletoe

    Mistletoe is the common name for obligate hemiparasitic plants in the order Santalales. They are attached to their host tree or shrub by a structure called the haustorium, through which they extract water and nutrients from the host plant. There are hundreds of species which mostly live in tropical regions.