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2. A sports-medicine doctor shares 3 things she does to ... - AOL

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   Mike Molloy, a nutrition coach to elite athletes, previously told BI that he advises people to eat about 0.75 grams of protein per pound, or 1.6 grams per kilogram, of total body mass.

3. Bodybuilding supplement - Wikipedia

   en.wikipedia.org/wiki/Bodybuilding_supplement

   For bodybuilders, whey protein provides amino acids used to aid in muscle recovery. [15] Whey protein is derived from the process of making cheese from milk. There are three types of whey protein: whey concentrate, whey isolate, and whey hydrolysate. Whey concentrate is 29–89% protein by weight whereas whey isolate is 90%+ protein by weight.

4. Building muscle requires a higher protein intake. But eating ...

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   Protein is vital for building muscle, but it's possible to overdo it. Here's how nutrition experts recommend finding that happy medium. Building muscle requires a higher protein intake.

5. The Pros and Cons of a High-Protein Diet - AOL

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   One study found that when overweight women increased their protein intake from 15 percent to 30 percent, they ate about 400 fewer calories a day. Tetra Images - Getty Images

6. Whey - Wikipedia

   en.wikipedia.org/wiki/Whey

   Whey is the primary ingredient in most protein powders, which are used primarily by athletes and bodybuilders to obtain the necessary amounts of protein for muscle building/maintenance on a daily basis. Whey protein has a high level of leucine, [21] one of the three branched-chain amino acids, making it ideal for muscle growth and repair.

7. Whey protein - Wikipedia

   en.wikipedia.org/wiki/Whey_protein

   The protein in human milk is approximately 60% whey and 40% casein. [11] The protein fraction in whey constitutes approximately 10% of the total dry solids in whey. This protein is typically a mixture of beta-lactoglobulin (~65%), alpha-lactalbumin (~25%), bovine serum albumin (~8%) (see also serum albumin), and immunoglobulins. [12]