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This peanut butter oatmeal cookie recipe is loaded with peanut butter flavor and packed with heart-healthy oats for a tasty twist on a classic treat.
These peanut butter oatmeal cookies are soft, chewy and filled with peanut butter goodness. The oatmeal adds tons of texture, and it's a quick and easy recipe that all peanut butter fans are sure to love.
These soft, chewy, crispy-edged peanut butter oatmeal cookies are not only a breeze to make, but odds are you already have all the ingredients in your pantry: Peanut butter, oats, brown sugar, eggs, and a sprinkling of baking soda.
Move over raisins! Peanut butter is coming to the oatmeal cookie party. Whip up these easy chewy oatmeal cookies any day of the week.
Perfectly soft and chewy, Peanut Butter Oatmeal Cookies are made with simple ingredients – quick oats, peanut butter, and brown sugar – and baked to cookie perfection. These cookies are super soft and packed with oatmeal cookie and peanut butter flavors, which I love.
Soft and chewy peanut butter oatmeal cookies are a favorite for holiday cookie spreads, back-to-school gatherings, and lunch boxes every day of the week. The tender cookies double down on nutty flavors, with toasty oats and of course creamy peanut butter, for a classic flavor everyone will crave.
These oatmeal peanut butter cookies are soft, large, chewy, and packed with tons of delicious peanut butter flavor! The combination of rolled oats, peanut butter, and cinnamon makes them incredibly irresistible. Every peanut butter fan in your life will go crazy for them!