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That's because clover goes dormant in the winter, so planting 100 percent clover may result in soil being exposed. Exposed soil can become a great place for weed seeds to germinate as well as lead ...
Clover, like most legumes, hosts bacteria that fix nitrogen in the soil, helping fertilize nearby plants. Clover also provides ground cover, helping retain water in the soil as a "living mulch", and protecting nearby crops from predation by insect pests.
Trifolium arvense, commonly known as the hare's-foot clover, [1] rabbitfoot clover, [2] stone clover or oldfield clover, is a flowering plant in the bean family Fabaceae. This species of clover is native to most of Europe , excluding the Arctic zone, and western Asia , in plain or mid-mountain habitats up to 1,600 metres (5,200 ft) altitude.
Symbiotic nitrogen fixation (up to 545 kilograms per hectare per year (486 lb/acre/a) of N, [26] although usually much less, e.g. about 110 to 170 kilograms per hectare per year (98 to 152 lb/acre/a) [27]) in root nodules of white clover obviates synthetic nitrogen fertilizer use for maintaining productivity on much temperate zone pasture land.
Clover (e.g. annual sweet clover) [note 1] Fava beans [note 1] Fenugreek; Ferns of the genus Azolla have been used as a green manure in southeast Asia. Lupin; Millet [note 2] Mustard; Peanut; Phacelia tanacetifolia [11] Radish such as tillage radish or daikon radish. Sesbania [note 1] Sorghum; Soybean [note 1] Sudangrass [note 2]
Trifolium breweri is a mat forming perennial herb that grows upright or decumbent in form, with dense, hairy herbage. The leaves are cauline, each with three obovate leaflets that are generally 5–20 mm, and can be either entire or serrate.
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