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Rich Table is a restaurant in Hayes Valley, San Francisco, in the U.S. state of California. [1] The restaurant serves American [ 2 ] / Californian [ 3 ] / New American [ 4 ] cuisine. Rich Table formerly held a Michelin star from 2014 until 2021.
Beginning with the 2005 season, SFIAF has been held in late May and early June. In its early years, before the festival made Fort Mason its principal venue in 2009, SFIAF presented shows at a number of different venues throughout San Francisco, including the Yerba Buena Center for the Arts, Theater Artaud, Mission High School, and Fort Mason. [3]
Thirteen installations in the San Francisco area beyond Fort Mason were part of the San Francisco POE. [3] Oceangoing ships used 20 piers with 43 berths with the port having storage space of 2,867,000 sq ft (266,353.0 m 2 ) in warehouses, 1,984,000 sq ft (184,319.6 m 2 ) in transit sheds and 7,640,000 sq ft (709,779.2 m 2 ) of open space ...
The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...
The San Francisco Fall Antiques Show (SFFAS) Changed its name in 2016 to The San Francisco Fall Art & Antiques Show, [1] and then in 2019 to The San Francisco Fall Show. It was established in 1982, making it the oldest continuously operating international antiques show on the West Coast, [ 2 ] and is ranked among the top such fairs in the world.
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The Magic Theatre is a theatre company founded in 1967, presently based at the historic Fort Mason Center on San Francisco's northern waterfront. The Magic Theatre is well known and respected for its singular focus on the development and production of new plays. Sean San José is the Artistic Director. [1]
"About Greens Restaurant".Archived from the original on 2011-07-11. Built by San Francisco Zen Center carpenters, the restaurant incorporates 12 types of wood - from the massive black walnut doors, the hickory stairs at the entrance, the curved bar featuring Port-Orford-Cedar, and the dining tables of maple, walnut and cherry.