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Hong Kong SAR. Centre for Food Safety. India. Food Safety and Standards Authority of India. Indonesia. National Agency of Drug and Food Control of Indonesia. Nepal. [Department of Livestock Services, Ministry of Agriculture and Livestock Development] Department of Food Technology and Quality Control.
The Food Standards Agency is a non-ministerial government department of the Government of the United Kingdom. It is responsible for protecting public health in relation to food in England, Wales and Northern Ireland. It is led by a board appointed to act in the public interest. Its headquarters are in London, with offices in York, Birmingham ...
Head Office of the South African Bureau of Standards in Pretoria. The South African Bureau of Standards (SABS) is a South African statutory body established in terms of the Standards Act (Act No. 24 of 1945). [3] It continues to operate in terms of the latest edition of the Standards Act (Act No. 29 of 2008) as the national institution for the ...
The European Food Safety Authority (EFSA) is the agency of the European Union (EU) that provides independent scientific advice and communicates on existing and emerging risks associated with the food chain. [1][2] EFSA was established in February 2002, is based in Parma, Italy, and for 2021 it has a budget of €118.6 million, and a total staff ...
Food administration. A food safety agency or food administration or Food Safety Authority is a government agency responsible for ensuring the safety, quality, and proper labeling of food products within a country or region. These agencies play a crucial role in protecting public health by establishing and enforcing regulations and standards to ...
Trichinella. v. t. e. Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]
South African Health Products Regulatory Authority. The South African Health Products Regulatory Authority (SAHPRA) is the organisation in charge of regulating the use of all Health Products throughout the country. It is part of the National Department of Health. [1]
Secretary Osama El-Lissy (26 February 2022–) [1][2] The International Plant Protection Convention (IPPC) is a 1951 multilateral treaty overseen by the United Nations Food and Agriculture Organization that aims to secure coordinated, effective action to prevent and to control the introduction and spread of pests of plants and plant products.