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  2. Salvia coccinea - Wikipedia

    en.wikipedia.org/wiki/Salvia_coccinea

    Salvia coccinea, the blood sage, [1] scarlet sage, Texas sage, or tropical sage, [2] is a herbaceous perennial in the family Lamiaceae that is widespread throughout the Southeastern United States, Mexico, Central America, the Caribbean, and northern South America (Colombia, Peru, and Brazil). [2]

  3. Salvia splendens - Wikipedia

    en.wikipedia.org/wiki/Salvia_splendens

    Salvia splendens, the scarlet sage, [1] is a tender herbaceous perennial plant native to Brazil, growing at 2,000 to 3,000 m (6,600 to 9,800 ft) elevation where it is warm year-round and with high humidity. The wild form, rarely seen in cultivation, reaches 1.3 m (4.3 ft) tall.

  4. Salvia fulgens - Wikipedia

    en.wikipedia.org/wiki/Salvia_fulgens

    Salvia fulgens, the Cardinal sage or Mexican scarlet sage, is a species of flowering plant native to the Mexican mountains adjacent to the state of Puebla, growing at 8,700-11,000 ft elevation. It prefers the edge of oak and coniferous woodlands, especially in clearings of Abies religiosa. The mountains receive fog and rain nearly year-round.

  5. Salvia - Wikipedia

    en.wikipedia.org/wiki/Salvia

    Salvia (/ ˈ s æ l v i ə /) [3] is the largest genus of plants in the sage family Lamiaceae, with nearly 1,000 species of shrubs, herbaceous perennials, and annuals. [4] [5] [6] Within the Lamiaceae, Salvia is part of the tribe Mentheae within the subfamily Nepetoideae. [4]

  6. Salvia elegans - Wikipedia

    en.wikipedia.org/wiki/Salvia_elegans

    Salvia elegans Pineapple Sage has tubular red flowers and an attractive scent to the leaves that is similar to pineapple. It produces numerous erect leafy stems up to 150 centimetres (59 in) and flowers in the late autumn. [2] It is a short-day plant. The flowering season in Mexico is August onward; further north it may not flower till later ...

  7. Salvia greggii - Wikipedia

    en.wikipedia.org/wiki/Salvia_greggii

    Salvia greggii, the autumn sage, [1] is a herbaceous perennial plant native to a long, narrow area from southwest Texas, through the Chihuahuan Desert and into the Mexican state of San Luis Potosi, typically growing in rocky soils at elevations from 5,000 to 9,000 ft (1,500 to 2,700 m).

  8. The best foods for better brain health - AOL

    www.aol.com/best-foods-better-brain-health...

    A growing body of evidence suggests that eating seaweed may have brain health benefits. It’s a plant-based source of the brain-boosting DHA omega-3 fatty acid. ... Sage. If you’re a ...

  9. Scarlet sage - Wikipedia

    en.wikipedia.org/wiki/Scarlet_sage_(disambiguation)

    Scarlet sage may refer to either of two plants in the genus Salvia (sages and claries): Salvia coccinea ...

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