enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Fenalår - Wikipedia

    en.wikipedia.org/wiki/Fenalår

    Fenalår is a traditional Norwegian cured meat made from salted and dried leg of lamb. Fenalår is a very popular dish in Norway and is often served with other preserved food at a Christmas buffet or on Norwegian Constitution Day. [1] Curing time is normally about three months, but fenalår may be matured for a year or more.

  3. Norwegian cuisine - Wikipedia

    en.wikipedia.org/wiki/Norwegian_cuisine

    Preserved meat and sausages come in a variety of regional variations, and are sometimes accompanied by sour cream dishes and flatbread or wheat/potato wraps. Fenalår is a slow-cured lamb's leg. Morr is usually a smoked cured sausage, though the exact definition may vary regionally. [citation needed]

  4. List of Norwegian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Norwegian_dishes

    The meat stew is served with boiled or salt-baked potatoes, and cranberries. An assortment of spekemat. Spekemat – a common term for food preserved through curing. Different types of meat and fish can be cured. Examples of cured meats are fenalår, cured ham, cured meat, cured sausage and cured fish. [74] Spekefisk – fish preserved through ...

  5. Watching 'The Grinch' this Christmas? Make this menu ... - AOL

    www.aol.com/lifestyle/watching-grinch-christmas...

    Serves 6-8 people. Ingredients: 1 whole beef shank, bone-in about 10 pounds. Butcher's twine. 3 tablespoons canola oil. 2 large carrots, peeled and cut into chunks

  6. Pinnekjøtt - Wikipedia

    en.wikipedia.org/wiki/Pinnekjøtt

    Today pinnekjøtt is available in most supermarkets before Christmas, smoked or unsmoked, ready cut and sometimes also soaked, ready for cooking. After soaking the ribs are steamed over a little water in a large saucepan. Usually, a grid of twigs of birch is placed in the bottom of the saucepan which will allow the meat to steam more than it is ...

  7. The Easy Appetizer I Make Every Single New Year's Eve - AOL

    www.aol.com/easy-appetizer-every-single-years...

    In a medium bowl, combine the cream cheese, drained crab meat, chives, Old Bay seasoning, Worcestershire sauce, lemon juice, and garlic. Mix together well and taste, adding more seasoning as ...

  8. Lunch meat - Wikipedia

    en.wikipedia.org/wiki/Lunch_meat

    Most pre-sliced lunch meats are higher in fat, nitrates, and sodium than those that are sliced to order, as a larger exposed surface requires stronger preservatives. [1] As a result, processed meats may significantly contribute to incidence of heart disease and diabetes, even more so than red meat.

  9. 20 iconic Christmas movie foods ranked according to nutrition

    www.aol.com/20-iconic-christmas-movie-foods...

    In a three-way tie, the meat entrees featured in A Christmas Story, National Lampoon's Christmas Vacation, and The Holiday all contain 0 grams of sugar, making these great sugar-free options for ...