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The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
Weenie Beenie was founded by Carl and Bill Staton in Arlington, Virginia in 1950. Bill, a billiards player, used money from his pool playing to fund the restaurants, which numbered six at one time. Bill was also known by the nickname "Weenie Beenie". [1] The final Weenie Beenie is the original location, in the Shirlington section of Arlington. [2]
The Village at Shirlington opened as Shirlington Shopping Center in 1944, and was the first large shopping center to open in the Washington, D.C. suburbs and one of the earliest in the United States. It is located along Campbell Avenue (formerly South 28th Street) at the intersection of Shirley Highway and Quaker Lane / Shirlington Road in ...
West Virginia: Muriale’s Italian Kitchen. Fairmont Family-owned Muriale's opened in 1969, and its traditional Italian staples remain largely unchanged. Diners praise the attentive service and ...
Maggiano's Little Italy (Italian: [madˈdʒaːno]) is an American casual dining restaurant chain specializing in Italian-American cuisine. The company was founded in Chicago's River North neighborhood, at Clark Street and Grand Avenue, in 1991 by Rich Melman's Lettuce Entertain You Enterprises (LEYE). It was named after Melman's late partner ...
The new owners opened a total of 11 restaurant-bakeries in California in late 1980s and 1990s. The first restaurant location and headquarters are in Corte Madera, California, the second in San Francisco. They then branched out to Las Vegas, Nevada, Colorado, Seattle, and Virginia, opening a total of 22 by 2008. [1]
In 2001, N.E. Restaurant Co. Inc. sold its Chili's and On the Border restaurants to Brinker International, [6] and changed its name to Bertucci's Corp. A $4 million advertising tagline "Everybody Eats" was developed in April 2002. In 2006, Italian chain Vinny T's rebranded as Buca di Beppo and withdrew from some markets. As part of their ...
Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
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related to: italian restaurants in shirlington va